Dates Thodu curry |Date Chutney2014-09-06
- Yield: 1
- Servings: 3
- Prep Time: 10m
- Cook Time: 5m
- Ready In: 5m
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Dates Thodu Curry | Dates Chutney
Traditional thodu curry recipe mainly prepared for ona sadya
Dates Chutney of Dates Thodu curry is an integral part of ona sadya. It is a sweet and sour side dish.Dates thodu curry need only few ingredients and can prepare within 10 minutes and tastes like sweet puliyinchi. Dates chuntey is also familiar in north India. Preparation method is bit different. Dear friends Do try it out dear friends 🙂
How to make Dates Thodu Curry | Dates Chutney
10 no of dates
1 cup of tamarind juice(juice of one lemon sized tamarind)
½ spn. of chilly powder
Salt as required
1 spn. of Oil
1 spn. of Mustard seeds
4 no of Red chilly
2 springs of Curry leaves
Remove the seed of dates and chop into small pieces
Heat oil in a pan.Splutter mustard seeds.
Add red chillies and curry leaves.Fry for ½ minute.
Turn off the flame and add chilly powder.stir well and add chopped dates.
Switch on the flame and add salt.Stir well for 2 minute.
Add tamarind pulp and ½ cup of water.Cook for 5-7 minute.
When the curry thickens,remove from fire