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Recipes From Cuisine: Hyderabadi

Mango Lassi

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Summer season is here and it is the time for mangoes. Mangoes are the most widely consumed fruit in the world. It contains around 20 + vitamins and minerals. We can make lots of sweet and savory dishes with mangoes. The best way to enjoy a mango is diced fresh, ...

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Mutton Potato Masala

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Tasty and delicious mutton masala with potatoes. It is always better to cook mutton in very low flame to retain its tenderness and moisture. This is a easy side dish prepare in malabar side of Kerala. It goes well with Ghee Rice,chappathi,pathiri,Palappam etc… I have already tried Pressure cooker mutton ...

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Shahi Tukda | Shahi Tukra |Double ka meetha

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Double Ka Meetha, or Shahi Tukdais a Hyderabad dessert of fried bread slices soaked in hot milk with spices and garnished with Khowa (dried semi solid milk). Shahi Tukda has its roots in Pakistani cuisine and is a very famous dessert in the Mughlai cuisine. It is particularly prepared during ...

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Bagara Baingan

Recipe Type: Cuisine: ,
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Bagara baingan is a popular vegetarian recipe from hyderabadi cuisine. This dish is very popular in Pakistan. It is also used as a side dish with the Hyderabadi biryani. Here I tried this dish in Bengali style. It is a sweet and sour dish which goes well with rice,roti etc… ...

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Chicken fry with sauce | How to make chicken fry with sauces

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Chicken fry is an all time favourite of all foodies. We can make chicken fry in many ways like deep fry, shall fry, baked chicken etc. Ingredients of chicken fry marination is also differs based on places. This saucy chicken fry recipe is gifted by my aunt who is a ...

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