Recipes From Cuisine: Kerala
Kerala cuisine is linked in all its richness to the history, geography, demography and culture of the land. Kerala cuisine has a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and meat.
Beef Dry Fry | How to make beef dry fry | Spicy Kitchen
Beef dry fry is a popular dish of Kerala cuisine made with the authentic spices. It is a spicy and flavorful side dish serve with plain rice, ghee rice, fried rice etc.Compared to other beef recipes beef dry fry takes time to cook as we need to fry the beef ...
Read moreManjal ela ada | Turmeric leaf ada recipe | Spicykitchen
Manjal ela ada is a very easy to make healthy dish made with easily available ingredients like rice flour, coconut, jaggery and turmeric leaf
Read morePapaya pickle recipe | Raw papaya pickle
Easy to make tasty Kerala style papaya pickle recipe
Read moreChakka pazham pori | Jackfruit fritters
Chaka pazham pori or Jackfruit fritters is an easy to make tasty snack made with ripe jackfruit. This chakka pazham pori is a great variation of our regular pazham pori which is a common and traditional snack item of Kerala. We make pazham pori with ethappazham (Kerala banana). When we ...
Read moreKachil Mezhukkupuratti | Greater Yam Stir Fry
Kachil mezhukkupuratti is atradtional side dish of South India especially Kerala. Kachil is also called as greater yam which is a good source of Vitamin C and many other nutrients. Yam helps to fight against cold,flue and provide stong bones. It is also rich in fibre, pottassium, manganese etc. Here ...
Read moreSpicy Fish Wrap with Mango Paste and Coconut Milk | Karimeen pollicahthu with mango paste
Spicy Fish Wrap with Mango Paste – Mouth watering spicy fish wrap made with ground raw mango paste, curry leaves paste, coconut milk and cooked in banana leaf. Fish wrap in banana leaf is also known as karimeen pollichathu which is a traditional dish of Kerala. In this recipe I ...
Read moreCarrot Pachadi | Carrot Raita
Traditional pachadi recipe with carrot,coconut and curd. Pachadi is a traditional kerala side dish we used to prepare especially in kerala sadya. carrot pachadi is bit different and tasty. We can prepare carrot pachadi within 10 minute. I have already tried pachadies like Beetroot pachadi,Pavakka pachadi,Cucumber pachadi and Apple pachadi ...
Read moreAvial Recipe| Kerala style avial
Avial(aviyal) is a tasty traditional side dish of Kerala made with vegetables,curd and coconut. It is a main part of Onam Sadya. The perfect combination of avail is with rice. I have already tried other kerala recipes like Mathanga Elissery,Varutharacha Sambar,Carrot pachadi,rasam etc… Hope you all wil like this recipes ...
Read moreGrape Pachadi
pachadi is an integral part of kerala festivals like onam,vishu etc…grape pachadi is a sweet pachadi while other pachadi recipes like carrot pachadi,beetroot pachadi,bittergourd pachadi etc… are spicy and tangy.So if you are sweet lover,go for it.I am sure you will like this.If you want a thick pachadi,reduce the quantity ...
Read moreSardine Pepper fry | Kurumulaku mathi fry recipe
Fish fry is an easy and inevitable recipe in Kerala lunch menu. Sardine is very healthy rich in Omega 3. fish curry is always better than fried one. But once in a while who will say no to this juicy,spicy sardine pepper fry. This pepper fry goes well with vegetarian ...
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