Recipes from Ingredient: Semolina
Rava ladoo | Rava ladoo with jaggery
Rava ladoo is a delicious and easy to make sweet dish with rava/semloina,grated coconut and jaggery solution. It is a common traditional sweet of south india. Usually we make rava ladoo with sugar syrup. But here I used jaggery solution instead of sugar. I would like to share some sweet ...
Read moreHealthy Upma | healthy upma with ragi vermicelli and semolina
Upma is the traditional breakfast of south India. It is a very simple and healthy breakfast to start you day. I have added roasted gram and many vegetables in this upma. Roasted gram is zero calorie and rich in iron. Vegetables contains many vitamins and minerals. Ragi is full calcium ...
Read moreVegetable Rava Upma
2 cup of Rava/Semolina 1 1/2 cup of Water 1 no of large Onion 5 no of Green chilli 1 cup of Mixed vegetables(carrot,beans,potato,peas etc…) 1 tbsp. of Chopped ginger To season 1tbsp. of Oil 1 spn. of Mustard seeds 1/2 spn. of Chana dal 1 tbsp. of Coriander leaves ...
Read moreBeetroot kesari | Beetroot rava kesari
Beetroot kesari is a colorful and tasty sweet made with rava (sooji/semolina) and beetroot. Kesari is a very famous sweet of South Indian cuisine. The word meaning of rava is semolina and kesari is saffron. But here we are not using saffron for getting the color for the kesari. As ...
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