Recipe Type: Breakfast
Breakfast Recipes
Ragi Idli Recipe | How to make ragi idli
Ragi idli recipe. Idli is a traditional breakfast item of south India. Idli is prepared with urd dal and rice. I have posted many idli versions like instant oats idli,wheat idli and traditional idli.This time I made a healthy version of idli i.e with ragi flour along with rice and ...
Read moreBread omelette recipe| How to make bread omelette
Bread omelette is a common snack item in Indian street foods. We can serve this dish for breakfast, brunch or as a tea time snack. In this bread omelette I have added onion,green chilli and tomato. You can also add grated carrot,finely chopped beans cauliflower etc… to make this bread ...
Read morecheese paratha recipe | how to make cheese paratha recipe
Cheese paratha is very easy to make dish made with wheat flour and grated cheese. It is a kids special recipe because cheese is kids all time favorite one. You can serve this paratha as breakfast,snack or for dinner. This cheese paratha does not need any side dish. Compared to ...
Read moreOats Masala Dosa | How to make healthy oats dosa,potato masala and spicy onion chutney
Oats masala dosa is very healthy and easy to make breakfast dish. Usually we make masala dosa with rice and urd dal. Here for making oats dosa we are not using urd dal. Only we need to make batter or rice and add powdered oats. compared to normal masala dosa ...
Read morePUTTU UPMA / EASY BREAKFAST RECIPE
Puttu is a steam cooked rice cake made with rice flour and grated coconut. It is a tradional breakfast item of Kerala. The perfect combination for puttu is pazham(banana) or with Puttum kadalayum. We can also make Wheat Puttu with wheat flour and grated coconut. We usually make this puttu ...
Read moreRagi Set Dosa | Ragi Sponge Dosa
Appam or Set Dosa is south India’s traditional breakfast item. It is a very easy-to- make and a healthy recipe. The recipe of set dosa and ragi dosa is almost same. Only the difference is we are adding ragi. For making this ragi dosa, we need to soak ragi,rice and ...
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