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Recipe Type: Chutneys & pickles

Chutneys & pickles Recipes

Thakkali thokku |Easy Tomato Thokku Recipe | Tomato Pickle

Recipe Type: Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

A simple and easy to make side dish with tomato. Thokku is a kind of pickle famous in south india especially in tamilnadu. There are so many varieties in thokku like onion thokku,mango thokku,onion tomato thokku etc… This tomato thokku is very easy to prepare side dish and is ideal ...

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Mint chutney | pudhina chutney | how to make pudhina chutney

Recipe Type: , Cuisine:
forkforkforkforkfork Average Rating: (5 / 5)

Mint chutney/ pudhina chutney is very famous traditional side dish of India. .It is an easy to make and simple side dish for breakfast. We prepare chutney for dosa,idli,appam etc… Mint leaves chutney is very simple and easy to make. We can prepare mint chutney in many ways. Here I ...

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Onion Tomato Chutney | How to make onion chutney | Spicy Kitchen

Recipe Type: , , Cuisine:
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Onion tomato chutney is very easy to make side dish which which can be prepared within five minutes. This spicy and tangy flavored chutney is a perfect combination for Idli, dosa, appam or rice. My mother in low makes this chutney whenever she prepare idli or dosa. The spice level ...

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Easy gooseberry pickle |Nellikka achar

Recipe Type: , Cuisine: ,
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Gooseberry pickle is one of my favorite. It is one of the most healthiest vegetable perfect for making pickle. Because the nutrition of gooseberry will not loose after any processing. We will get the same health benefits when we eat the fresh gooseberry or the pickle,salted candy or in any ...

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Irumban puli achar | Bilimbi Pickle

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (5 / 5)

Irumban puli achar recipe with few ingredients. Irumban puli or bilimbi is a tangy fruit easily available in Kerala. We use this citrus fruit in many dishes especially fish curry instead of tamarind. Here I would like to share a pickle with this irumban puli. This is the traditional way ...

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Dry Prawns Chutney Powder | Chemmeen Podi |

Recipe Type: , , , , , Cuisine: ,
forkforkforkforkfork Average Rating: (4 / 5)

Chutney powders are everyone’s all-time favorite. Sometimes a chutney powder can make magic in our meals. We used to serve chutney powders with Idli, sambar,dosa, appam etc… Dry prawns chutney powder is made with dried prawns, shallots, garlic, and grated coconut. This tangy flavored chutney powder goes well with rice. ...

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Kerala Style Mango Pickle | How to make mango pickle

Recipe Type: , , Cuisine: ,
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Kerala Style Mango Pickle recipe. Pickles are integral part of an Indian kitchen. We used to prepare lemon pickle and mango pickle mostly in Kerala. This pickle goes well with curd rice . We can prepare mango pickle in many ways. This recipe I got from my Mom. She is ...

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Kannimanga Achar |Tender mango pickle

Recipe Type: , , Cuisine: ,
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Kannimanga achar / tender mango pickle is a traditional pickle of Kerala. We used to make pickle with many vegetables like mango, gooseberry, papaya, lemon etc… Pickle with tender mango is a little complex and it will take more time compared to other pickles. This recipe is the traditional way ...

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Irumban puli Achar| Dried Bilimbi Pickle | ഉണക്കിയ ഇരുമ്പൻ പുളി അച്ചാർ

Recipe Type: , Cuisine: ,
forkforkforkforkfork Average Rating: (4.6 / 5)

Irumban puli achar with dried bilimbi. Pickle with dried bilimbi was new to me. I tasted this recipe from my MIL. It is one of mom’s best recipes. As we all know bilimbi is good for cholesterol problems. In Kerala, we used to make fish curry with bilimbi. I have ...

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Beetroot Pickle with step by step photos

Recipe Type: , , , , Cuisine:
forkforkforkforkfork Average Rating: (4.1 / 5)

Beetroot pickle is an easy to make nutritious pickle with very few ingredients. Pickling is one of the best ways to preserve beetroot. We all know that beetroot is fully loaded with lots of vitamins and minerals. It contains potassium, magnesium and iron as well as vitamins A, B6, C, ...

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