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Recipe Type: Curry

Curry Recipes

Methi Matar Malai

Recipe Type: Cuisine: ,
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I was bit afraid of trying this recipe because of the bitterness of methi leaves.Also my hubby don’t like methi(But he likes bittergourd so much :)).Any how I tried this recipe and it turned out very well.There was no bitterness in the curry.I think because of this cream.Also got approval ...

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Cherupayar curry | Green gram Curry |Cherupayar Kuruma

Recipe Type: Cuisine: ,
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Green gram contains very low amount of calories. So it makes-up a very fine and effective remedy for losing those hefty kilosOne cup of green gram sprouts posses only 31 calories. It gives you an early full feeling than any other high fat food. LOW-FAT PROTEIN HIGH FIBER LOW-GLYCEMIC BEAUTY ...

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Mackerel curry with roasted coconut and mango | Varutharacha ayala curry

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Mackerel curry with roasted coconut or Varutharacha ayala curry is Kerala traditional side dish made with mackerel and mangoes. Kerala is very famous for various varieties of fish curries. We can make fish curry in many varieties like fish curry in coconut milk,sardine curry with kudampuli,mackerel curry (ayala vattichathu),ayala pollichathu,sardine ...

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Beetroot Rasam

Recipe Type: , Cuisine: , ,
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Rasam or Saaru is a famous South Indian soup, traditionally prepared using tamarind juice as a base, with the addition of tomato, and chili pepper, pepper, cumin etc…We can make rasam with dal,tomato,pineapple,beetroot,carrot etc…Here I made a colorful rasam with beetroot.Beetroot is rich in potassium, magnesium, iron, vitamins A, B6 ...

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Ulli Theeyal

Recipe Type: , Cuisine: ,
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This is one of my favourite dish from my Mom.She used to make theeyal with shallots and bitterguard. But I like ulli theeyal more than paavakka theeyal(Bitterguard).Ulli theeyal tastes more good for next day.So while making,please don’t forget to keep one bowl for next day 🙂 20 no of Shallots ...

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Mathanga Erissery (Pumpkin Curry)

Recipe Type: , Cuisine: ,
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This is one of my favorite dish. Eliiseri/Erisseri we used to prepare at the time of Onam.The sweetness of pumpkin gives a different taste to this dish.More than that I added a small piece of jaggery also 🙂 .If you don’t like the sweetness,you can skip it.Ellseri,rice and dried fish…OMG…surely ...

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Pavakka Pachadi recipe / Bitter gourd in Curd

Recipe Type: Cuisine: ,
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Pachadi is an an important side dish that we prepare for ona sadya,vishu etc… We can prepare pachadi with both vegetables and fruits. I think this is the easiest dish among sadya recipes. This pavakka pachadi(bittergourd) is so simple and easy to make. Just we need to fry bitter gourd ...

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Mathi vattichathu | chala vattichathu

Recipe Type: , , Cuisine: ,
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Mathi vattichathu Malabar style actually in my mother’s style. This a spicy fish curry and goes well with Kappa or Appam. Other tasty sardine recipes Sardine with coconut milk (kudampuliyitta mahti curry) Sardine in banan leaf(mathi pollichathu) sardine pickle mathi vattichathu sardine coconut fry mathi peera) Mathi curry Sardine is ...

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Ayala Vattichathu (Mackerel curry)

Recipe Type: , , Cuisine: ,
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Fish vattichahtu/ pattichathu is a traditional christian dish. They serve this dish along with appam or rice. In malabar area we prepare fish curry with tamarind. Most of the people don’t like the taste of kudam puli. But kudam puli is more healthier than tamarind and having lots of health ...

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Rasam

Recipe Type: , Cuisine: ,
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6 no of Tomato 1 lemon sized Tamarind 1 spn. of Cumin seeds 5 no of Garlic colves 1 small piece of ginger 1 spn. of Pepper powder 1/4 spn. of Asafoetida 1 spn. of Oil 1 spn. of Mustard seeds 3 no of Red chilli 3 springs of Curry ...

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