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Recipe Types: 15-Minute Recipes , 5 Ingredient Recipes , Arabic Recipes , Bachelor Recipes , Baked & Steamed Desserts , Bakrid Recipes , Basic/Easy , Beef Recipes , Beverages / drinks , Biriyani Recipes

Recipe Type: Fried Dishes

Fried Dishes Recipes

Chicken samosa | how to make chicken samosa

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Chicken samosa recipe. Samosa is an all time favorite snack of Indian cuisine. We can make samosa with different varieties of filling inside. North Indian samosa is soft and is made with potato masala where as south Indian samosa is very crunchy with onion and peas filling. In this post ...

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Gobi Fry | Crispy Cauliflower fry recipe

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Crispy and spicy gobi fry recipe. It is an easy to make side dish with few ingredients. In this gobi fry we are adding rice flour to get more crispiness. You can serve this fry as a starter or side dish with fried rice,chapathi etc… We can prepare lot many ...

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Oats Unniyappam | Oats Paniyaram

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Oats Unniyappam is a famous traditional snack of Kerala. We need unniyappachatti We used to make unniyappam with rice. I would like to the share a traditional Unniyappam recipe with you. Here I tried a healthy unniyappam with oats. When we are making normal unniyappam with rice, we need to ...

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Bread Bajji | Stuffed bread fritters with step by step pictures

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Bread bajji or stuffed bread fritters are tasty 4’O clock snacks that do not need any side dish. In this bread bajji, I stuffed spicy coconut chutney and dipped it in besan flour. It is very easy to make and requires few ingredients which are available in our kitchen always. ...

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Kerala style Kaya Nurukku upperi with step by step photos

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Kaya nurukku or quartered banana chips is the traditional snack of kerala. We used to prepare kaya nurukku before 2-3 days of onam. Nostalgic memories of our neighbor aunty and family, my little effort of helping them for preparing kaya nurukku and sharkkara upperi. Old good days. kaya nurukku recipe ...

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Fried Prawn Heads

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Dish with prawn heads may be a surprising recipe to some of you.Because I came to know about this recipe after my marriage. I tasted this recipe from husband’s aunts home. I never forget that crispy juicy prawn heads fry I had on that day. Even though it will take ...

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Karimeen Fry

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Karimeen fry / Pearl spot fry is a famous traditional fish fry of Kerala(Kuttanadu). 4 no of Karmieen / Pearl Spot 1 tbsp. of ginger garlic paste 1 spn. of chilli powder 1/2 spn. of turmeric powder 2 spn. of lemon juice 3 springs of curry leaves Salt as required ...

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Shami Kabab | Mutton Shaami Kabab

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Shami kabab is a royal dish served in Mughlai cuisine. The meaning of sham in Urdu refers to evening. We can make shami kabab with chicken ,mutton or beef. I tried this kabab with Mutton. We can also make shammi kabab with black chana . You can check the vegetarian ...

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Sardine fish fry | Mathi fry recipe | Spicy Kitchen

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Sardine fish fry is one of the inevitable side dish of non-vegetarian lunch menu of we Keralites. Sardine fish is the most favorite and easily available fish in Kerala. It is a very healthy and tasty fish which is rich omega 3. Here I would like to share the fish ...

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Mongolian Beef Fry | How to make Mongolian beef fry |Spicy Kitchen

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Mongolian beef fry is and easy to make beef stir fry recipe which goes well with fried rice, chapathi, roti etc. It is not a Mongolian dish instead a popular beef fry recipe in Chinese restaurants. I got this recipe from a magazine and found the process of making it ...

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