Recipe Type: Fried Dishes
Fried Dishes Recipes
Chicken samosa | how to make chicken samosa
Chicken samosa recipe. Samosa is an all time favorite snack of Indian cuisine. We can make samosa with different varieties of filling inside. North Indian samosa is soft and is made with potato masala where as south Indian samosa is very crunchy with onion and peas filling. In this post ...
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Gobi Fry | Crispy Cauliflower fry recipe
Crispy and spicy gobi fry recipe. It is an easy to make side dish with few ingredients. In this gobi fry we are adding rice flour to get more crispiness. You can serve this fry as a starter or side dish with fried rice,chapathi etc… We can prepare lot many ...
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Oats Unniyappam | Oats Paniyaram
Oats Unniyappam is a famous traditional snack of Kerala. We used to make unniyappam with rice. I would like the share traditional Unniyappam recipe with you. Here I tried a healthy unniyappam with oats. When we are making normal unniyappam with rice, we need to keep it for fermentation. This ...
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Bread Bajji | Stuffed bread fritters with step by step pictures
Bread bajji or stuffed bread fritters are tasty 4’O clock snacks which does not need any side dish. In this bread bajji, I stuffed spicy coconut chutney and dipped in besan flour. It is very easy to make and requires few ingredients which are available in our kitchen always. Hope ...
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Kerala style Kaya Nurukku upperi with step by step photos
Kaya nurukku or quartered banana chips is the traditional snack of kerala. We used to prepare kaya nurukku before 2-3 days of onam. Nostalgic memories of our neighbor aunty and family, my little effort of helping them for preparing kaya nurukku and sharkkara upperi. Old good days. kaya nurukku recipe ...
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Fried Prawn Heads
Dish with prawn heads may be a surprising recipe to some of you.Because I came to know about this recipe after my marriage. I tasted this recipe from husband’s aunts home. I never forget that crispy juicy prawn heads fry I had on that day. Even though it will take ...
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Karimeen Fry
Karimeen fry / Pearl spot fry is a famous traditional fish fry of Kerala(Kuttanadu). 4 no of Karmieen / Pearl Spot 1 tbsp. of ginger garlic paste 1 spn. of chilli powder 1/2 spn. of turmeric powder 2 spn. of lemon juice 3 springs of curry leaves Salt as required ...
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Shami Kabab | Mutton Shaami Kabab
Shami kabab is a royal dish served in Mughlai cuisine. The meaning of sham in Urdu refers to evening. We can make shami kabab with chicken ,mutton or beef. I tried this kabab with Mutton. We can also make shammi kabab with black chana . You can check the vegetarian ...
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Fish Fry | Sardine fish fry | Mathi fry recipe
Fish fry is an easy and inevitable recipe in Kerala lunch menu. It is goes well with vegetarian curry and rice. We can make fish fry in many ways. I would like to introduce you the most common and easy way here. Hope you all will like this recipe. Other ...
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Mangolian Beef Fry
As its name implies, Mangolian beef fry is not a Mangolian cuisine. This dish can occasionally found in Chinese buffets. I got this recipe from a magazine. The recipe looks so simple and tasty. As a kerala muslim , our family likes beef recipes very much. We used to prepare ...
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