Recipe Type: Side Dish
Kakka fry | Clams fry | Kerala style kakka ularthiyathu
Kakka fry / kakka ularthiyathu is a traditional side dish of Kerala cuisine, especially in coastal areas. Kakka is a whole food with lots of nutritional benefits. It is rich in Omega fatty acids, minerals, protein, and a lean source of calcium. They also have cancer-preventing properties. Kakka roast is ...
Read moreVazhaipoo chutney | Vazhaipoo thogayal | Banana flower chutney
Vazhaipoo chutney | banana flower chutney is a very healthy side dish of South India which goes well with rice. We normally make stir fry with banana flower but a chuntey with this was new to me. I found this recipe in a magazine and tried out. It was the ...
Read moreCheera upperi | How to make spinach Stir fry
Spinach fry is a highly nutritious easy to make side dish of Indian cuisine. As we all know spinach is the powerhouse of vitamins and minerals and we should include spinach varieties in our daily meal. I have made this spinach fry with my homegrown spinach which we have planted ...
Read moreDal fry recipe | How to make dal fry | Parippu curry
Dal fry is a simple and easy-to-make Indian side dish we can make with any varieties of dal/lentils like toor dal, masoor dal, mung dal, chana dal, etc. Lentils are very considered as a superfood rich in soluble fiber and help to reduce cholesterol. Lentils are also rich in magnesium ...
Read moreKachil Mezhukkupuratti | Greater Yam Stir Fry
Kachil mezhukkupuratti is atradtional side dish of South India especially Kerala. Kachil is also called as greater yam which is a good source of Vitamin C and many other nutrients. Yam helps to fight against cold,flue and provide stong bones. It is also rich in fibre, pottassium, manganese etc. Here ...
Read morePadavalanga parippu curry | snake gourd with lentils
Padavalanga parippu curry is a traditional side dish of south India. It is an easy to make healthy side dish with snake gourd and chana dal(kadala parippu). This padavalanga chana dal curry goes well with rice,chapathi or even with ghee rice We can make spinach curry in many ways. I ...
Read moreCarrot Pachadi | Carrot Raita
Traditional pachadi recipe with carrot,coconut and curd. Pachadi is a traditional kerala side dish we used to prepare especially in kerala sadya. carrot pachadi is bit different and tasty. We can prepare carrot pachadi within 10 minute. I have already tried pachadies like Beetroot pachadi,Pavakka pachadi,Cucumber pachadi and Apple pachadi ...
Read moreChena moru curry | Yam curd curry
Chena moru curry/Yam curd curry is a very easy to make traditional side dish. Chena is also known as elephant foot which is the most healthiest root vegetable. I have already posted some healthy and tasty yam recipes like crispy yam chips | chena chips,koottu curry/black gram and yam curry/koottucurry ...
Read morebeetroot kurma (korma) | beetroot potato kurma recipe
Beetroot kurma/korma is a traditional side dish of Indian cuisine. We can see lot many varieties in vegetable kurma like we make with grounded coconut,with onion tomato masala,with roasted coconut etc… Here I made this kurma with beetroot,potato,carrot and beans. Beetroot makes this curry colorful and more nutritious. I have ...
Read moreSoya manchurian dry with aloo| meal maker potato manchurian
Soya manchurian dry with aloo is a sweet and sour side dish recipe which goes well with rice,appam or paratha. I have already posted soya manchurian recipe and this is a dry version with soya chunks and aloo. This is a healthy,protein rich Chinese style cooked vegetable recipe. Soya is ...
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