Beetroot kesari | Beetroot rava kesari2011-12-14
- Yield: 12
- Servings: 4
- Prep Time: 10m
- Cook Time: 25m
- Ready In: 25m
Beetroot kesari is a colorful and tasty sweet made with rava (sooji/semolina) and beetroot. Kesari is a very famous sweet of South Indian cuisine. The word meaning of rava is semolina and kesari is saffron. But here we are not using saffron for getting the color for the kesari. As we all know beetroot is highly nutritious and it makes the dish tasty and healthy. Ghee is one of the important ingredients in beetroot kesari which makes the dish softer and melt in the mouth. you can also check out my Jackfruit Kesari and Badam Kesari which have the goodness of jackfruit and badam.
Yummy and colorful South Indian dessert made with semolina and beetroot