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Coconut chutney(Thenga chammanthi)

2012-03-01

Cuisine: Indian, Kerala
Course: Pickles & Chutneys
Skill Level: Easy
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Coconut chutney(Thenga chammanthi) - Spicy Kitchen

Ingredients

1 cup of Grated Coconut
3 small onions(Shallots)
1 small piece of Ginger
5-6 cloves of Garlic
3 red/dried Chillies
Salt as per taste

Method

Step 01

Grind all the things.

Step 02

Add salt and mix well.

Related

Recipe Type: Chutney Powders (Chammanthipodi), Chutneys & pickles Tags: coconut chutney powder Ingredients: Coconut

Comment (0)

posted by Mohan Leen on February 6, 2012
i am proud of you creating a wonderful site for homemakers…it wil hlp me alot after my mrg….thnks hygee…
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