Idli | How to make soft idli
2011-12-25- Cuisine: Indian, Kerala, Tamil
- Course: Main Course
- Skill Level: Moderate
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- Yield: 32
- Servings: 6
- Prep Time: 11:10 h
- Cook Time: 20m
- Ready In: 20m
Idli recipe
Healthy and comfortable breakfast
Idli is a traditional breakfast item of south India. We prepare it with urd dal and rice. The perfect combination for idli is with chutney. You can check my 8 + chutney recipe collection. In Kerala we used to serve it with Sambar. Other traditional recipes are puttum kadalayum,vellayappam,upma,ragi ila ada,idiyappam,Palappam,oats upma,oats kozhukkattai,greengram dosa etc…Hope you all will like this recipes.
Ingredients
- 2 cup of Half boiled rice(Pachari)
- 1 cup of urd dal
- 1/4 cup of Boiled rice
- 1/4 spn. of Fenugreek seeds
- Salt to taste