Mutton Potato Masala2013-11-14
- Yield: 1
- Servings: 4
- Prep Time: 15m
- Cook Time: 10m
- Ready In: 10m
Mutton Potato Masala
Spicy juicy mutton with potato. Serve hot with fried rice,roti whatever you want
Tasty and delicious mutton masala with potatoes. It is always better to cook mutton in very low flame to retain its tenderness and moisture. This is a easy side dish prepare in malabar side of Kerala. It goes well with Ghee Rice,chappathi,pathiri,Palappam etc… I have already tried Pressure cooker mutton biriyani, Mutton Liver Masala and Mutton Roast and kerala style mutton curry. Hope you all will like this recipes and please don’t forget to post your comments and feedback.
How to make mutton potato masala
500g of mutton
250g of potato cubes
1 no of finely sliced onion
2 tbsp. of ginger garlic paste
3 no of finely chopped tomato
1 tbsp. of pepper powder
1 spn. of cumin powder
1/2 spn. of cardamom powder
1/4 spn. of turmeric powder
1/6 spn. of chilli powder
Salt as required
Oil for deep fry
Heat oil in a pan.
Add cinnamon sticks and bay leaves. Saute for a while.
Add ginger garlic paste. Saute till raw smell goes off.
Add finely chopped onion and fry till golden brown color.
Add tomatoes and fry till tomatoes become mushy.
Add turmeric powder,chilli powder,cumin powder and pepper powder. Stir well for 1 minute.
Add Mutton pieces.Add salt and 1/2 glass of water. Mix well.
Cover the lid and cook well(If you care using pressure cooker,cook in low flame till 1-2 whistle)
Add potatoes,garam masala and cardamom powder again cook till one whistle in medium flame.
Serve hot with rice,roti etc…