Potato Spinach Omelette | Healthy Omelette Recipe
2016-10-09- Cuisine: Indian
- Course: Side Dish
- Skill Level: Easy
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- Yield: 1
- Servings: 2
- Prep Time: 5m
- Cook Time: 5m
- Ready In: 5m
Potato Spinach Omelette
Non spicy and nutritious omelette recipe with potatoes and spinach
Potato spinach omelette in 5 minutes. This is an easy to make healthy side dish especially good for kids. Only 5 ingredients needed to make this recipe. I tried this potato spinach omelette for my kids who will always say ‘No’ to leaves. Taste of this omelette depends on how thinly you are slicing the potatoes. I have already tried 3 different varieties of healthy omelette recipes like Spinach omelette,drumstick leaves omelette,corn spinach omelette. All these omelette recipes are rich in protein,iron and many other minerals. Hope you all will like this healthy omelette recipes.
How to make Potato spinach omelette
Ingredients
1 cup of chopped spianch
2 no of eggs
1 no of potatoes(thinly sliced)
1/2 spn. of turmeric powder
1/2 spn. of oil
Salt as required
Preparation Method
Step 01
Beat eggs along with chopped spinach,sliced potatoes,turmeric powder and salt.
Step 02
Heat a non stick pan.(Drizzle oil or butter)
Step 03
Pour egg mix in to the pan. cover the pan and cook for 2 minutes(low flame).
Step 04
Flip over and cook the other side for 2 minutes in low flame. Finally just increase the flame and cook for 1 minutes without covering the pan.
Step 05
Serve hot with rice,chappathi etc…
Note :