Cheera chakkakkuru curry (Spinach and jackfruit seed curry)2013-05-13
Cheera chakkakkuru curry(Spinach and jackfruit seed curry)
Traditional Kerala side dish with spinach and jackfruit seed.
How to make Cheera chakkakkuru curry
2 cup of Spinach
12 no of Jackfruit seeds
1/2 of one Grated coconut
1/4 spoon of Cumin seeds
10 no of Shallots
1 spoon of Turmeric powder
1 spoon of chilli powder
Salt as required
1 spoon of Oil
1 spoon of Mustard seeds
4 no of Red chillies
Clean the jackfruit seeds well and cut them length wise to small strips.
Pressure cook jackfruit seeds with little water,turmeric powder,chili powder and salt(3-4 whistle in medium flame).
Grind the Grated coconut,cumin seeds and shallots.
When jackfruit seeds get cooked,add chopped spinach.Cover lid and cook for 2-3 min.Do not put whistle.
Add ground coconut mixture and mix well.Add salt if needed.cook for 1 minute.When the curry starts boiling,turn off the burner.(do not boil curry after adding coconut mixture).
Heat oil in a pan.Splutter mustard seeds.Add curry leaves and red chillies.
Add this seasoning to curry and mix well.