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Tag: curry

Fish molee | Kerala fish molly recipe with step by step photos | Spicy Kitchen

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Fish molee / fish molly is a famous side dish of Kerela cuisine. It is really a mouth watering fish curry serve with palappam / appam. This rich and creamy fish curry is prepared with coconut milk as the main ingredient. Fish molee is very famous in India, Malaysia and ...

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Chena moru curry | Yam curd curry

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Chena moru curry/Yam curd curry is a very easy to make traditional side dish. Chena is also known as elephant foot which is the most healthiest root vegetable. I have already posted some healthy and tasty yam recipes like crispy yam chips | chena chips,koottu curry/black gram and yam curry/koottucurry ...

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Soya manchurian dry with aloo| meal maker potato manchurian

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Soya manchurian dry with aloo is a sweet and sour side dish recipe which goes well with rice,appam or paratha. I have already posted soya manchurian recipe and this is a dry version with soya chunks and aloo. This is a healthy,protein rich Chinese style cooked vegetable recipe. Soya is ...

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Spinach dal curry recipe | Cheera parippu curry

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Spinach dal curry/cheera parippu curry is a traditional side dish of south india. It is an easy to make healthy side dish with spinach and dal. This spinach dal curry goes well with rice,chapathi or even with ghee rice We can make spinach curry in many ways. I have already ...

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Tuna curry with roasted coconut | varutharacha choora curry

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Tuna curry with roasted coconut or Varutharacha choora curry is Kerala traditional side dish made with tuna and drumstick. Kerala is very famous for various varieties of fish curries. I made this tuna curry in Malabar style . We can make fish curries in many varieties like fish curry in ...

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Cheera Parippu Thoran | Spinach Lentil Stir Fry

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Stir fry is a common item on the South Indian lunch menu. They are very healthy and easy to make. We used to make stir-fries mainly with vegetables and leaves. Here I would like to share a traditional stir fry recipe spinach and lentil fry(Cheera parippu thoran). As you all ...

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Mambazha Pulissery | Kerala Style Ripe Mango Curry |Ripe Mango Curry

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Mambazha pulissery or Ripe Mango Curry is a sweet and sour curry with grated coconut and curd. Ripe mango curry is known as pazha managa koottan in Kerala. It is a traditional side dish of the Kerala lunch menu, especially for festivals like Onam and Vishu. Pulissery is usually made ...

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Watermelon rind curry | Curry with watermelon rinds | Spicy Kitchen

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Watermelon rind curry is a highly nutritious and simple side dish goes well with rice, chapathi, roti etc. We all know that watermelon is an extremely sweet and refreshing fruit. It has plenty of seeds and thick fleshy part. Usually we will use the fleshy part and discard rinds and ...

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Potato Carrot Theeyal | Mixed Vegetable Theeyal | Spicy Kitchen

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Potato carrot theeyal recipe. Theeyal is one of the most popular traditional vegetarian side dish of Kerala. We used to make theeyal with shallots. I have already tried the recipe of Ulli theeyal which has richness of spices roasted along with the coconut. Here I tried another version of theeyal, ...

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Cheera chakkakkuru curry (Spinach and jackfruit seed curry)

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Cheera chakkakkuru curry / Spinach jackfruit seed curry is a healthy and easy to make wide dish which goes well with rice, chapathi etc. This is a traditional side dish of Keralites and my mom used to make this often during the jackfruit season. I have already posted spinach curry ...

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