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Recipe Types: 15-Minute Recipes , 5 Ingredient Recipes , Arabic Recipes , Bachelor Recipes , Baked & Steamed Desserts , Bakrid Recipes , Basic/Easy , Beef Recipes , Beverages / drinks , Biriyani Recipes

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chakka pazham pori

Chakka pazham pori | Jackfruit fritters

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Chaka pazham pori or Jackfruit fritters is an easy to make tasty snack made with ripe jackfruit. This chakka pazham pori is a great variation of our regular pazham pori which is a common and traditional snack item of Kerala.  We make pazham pori with ethappazham (Kerala banana). When we ...

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Curry veppila chicken fry | How to make chicken fry with curry leaves

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Curry veppila chicken fry – An absolutely delicious side dish for chapathi or rice. As we all know curry leaves are good digestion and weight loss. Usually we will add curry leaves while tampering and most of us will discard the leaves. If we are making curry or fry in ...

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Padavalanga parippu curry | snake gourd with lentils

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Padavalanga parippu curry is a traditional side dish of south India. It is an easy to make healthy side dish with snake gourd and chana dal(kadala parippu). This padavalanga chana dal curry goes well with rice,chapathi or even with ghee rice We can make spinach curry in many ways. I ...

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Health Benefits of Brahmi | Uses of Brahmi

By: Hygeena Shameer | 0 Comments | | Category: Health, Health Benefits | Tags : , , , , , , , , , , , , , , ,

Brahmi is a creeping herb which is considered as one of the powerful tonic for brain in Ayurveda. The leaves of brahmi is used to increase the memory power and relaxes the nervous system. The scientific name of brahmi is Bacopa monnieri and it used in world wide for generations. ... more

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Bread omelette recipe| How to make bread omelette | Spicy Kitchen

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Bread omelette is a common snack item in Indian street foods. We can serve this dish for breakfast, brunch or as a tea time snack. In this bread omelette I have added onion,green chilli and tomato. You can also add grated carrot, finely chopped beans cauliflower etc… to make this ...

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Pressure cooker chicken biriyani | how to make chicken biriyani in pressure cooker

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pressure cooker chicken biriyani is a very easy to make one pot biriyani with few ingredients but of course there is no compromise in taste 🙂 . Biriyani is the traditional main course of indian cuisine. It is very famous in all over India. There are so many varieties of ...

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Puttu and cherupayar | Cherupayar curry | Greengram curry

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Cherupayar curry and puttu is a perfect healthy traditional breakfast item of kerala. It is a very simple and easy to make breakfast menu. To make puttu, we need roasted rice flour,salt and grated coconut. We can also use grated carrot, beetroot, spinach stir fry instead of grated coconut to ...

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Kala chana sundal | Kadala upperi | black chana stir fry | Spicy Kitchen

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Kala chana sundal or kadala upperi is a common traditional side dish we used to serve with rice in Kerala. I made this chana stir fry some more healthy. For that I used sprouted kala chana/black Bengal gram.(Check this link to know How to make home made sprouter at home. ...

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Potato spinach rolls with crusted sesame seeds | Aloo spinach rolls

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potato spinach rolls are very healthy and comfort snacks especially for kids. You can add may vegetables like peeled carrots,finely chopped cabbage in this rolls. I have added potatoes,spinach,crushed paneer and poha. This rolls are healthy and easy to make because no need to deep fry rolls. I have already ...

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Pudina Chicken Fry | How to make mint chicken | Spicy Kitchen

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Pudina chicken fry! an absolutely delicious side dish for chapathi or rice. Chicken fry is one of the dish which we can experiment with variety of marinades. I have tried lots of chicken fry varieties and this mint chicken is one of the delicious fry which is flavorful and tender. ...

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