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Wheat idli

2012-01-09

Cuisine: Indian
Course: Cereals & Breads
Skill Level: Beginner
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Rava Idli

Ingredients

1 cup of Rava(Semolina)
1/4 cup of Moong Dal
1 small piece of Ginger
2-3 Green chillies
Some Coriander leaves
1 tspn. of Mustard seeds
1 tspn. of Urad Dal
Some curry leaves
A pinch of Baking soda(Optional)
Salt as required

Method

Step 01

Soak Moong dal for 3 hour.Grind the dal into a smooth paste.

Step 02

Add this paste to wheat rava.Add baking soda and salt.Mix well.

Step 03

Heat oil in a pan,splutter mustard seeds,urd dal,curry leaves.

Step 04

Add finely chopped ginger,green chillies,coriander leaves,saute well.

Step 05

Add this to the batter.mix well.

Step 06

Steam cook idlis on medium flame for about 10 minutes.

Recipe Type: Breakfast, Healthy Tags: healthy breakfast, healthy idli recipe, how to make rava idli, how to prepare rava idli, Idli, rava idli, Semolina

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