Recipe Type: Indian Breads
Rava Batura
2 cups of Wheat Flour 1/2 cup of Rava/Sooji/Semolina 1/4 cups of Curd Oil for Deep Frying Salt to taste Soak rava in 1 cup of water for 5 min. Squeeze Rava from water and mix with wheat flour. Add curd and salt in to the mix and make a ...
Read moreMethi Paratha | Fenugreek Leaves Paratha
Methi paratha is a tasty and healthy flat bread made with whole wheat. As we all know fenugreek leaves are very nutritious and helps to prevent many health problems. Methi paratha is a north Indian dish which can be served with any type of curries. Instead of making plain rotis ...
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