Recipes from Ingredient: Rajma
Rajma Hummus | How to make healthy rajma hummus
Rajma hummus or red kidney beans hummus is a delicious dip made with a twist using red kidney beans. Hummus is a protein rich and delicious spread. It is originated from Middle Eastern region and a perfect appetizer or side dish for vegetarians. My mother in law introduced me this ...
Read moreRajma Recipe | Red Kidney Beans Curry
Healthy and delicious rajma| Red beans curry. I came to know about dishes like rajma, dal makhani, dum aloo all after my marriage. In Kerala, we make curries with black chana, green peas, cow pea etc… As all beans are rich in protein and also good for health, I decided ...
Read moreDal Makhani Recipe | How to make Dal Makhani | Spicy kitchen
Dal Makhani is one of the most popular Punjabi recipe. As it name implies it is a rich creamy side dish made with dal (lentil) ,makhan (butter) and cream. If you are more health conscious, you can avoid butter and cream. We can prepare dal makhani in many ways. This ...
Read more