Recipe Type: Desserts
Desserts Recipes
Aval Payasam / Beaten Rice Kheer
Beaten rice are Packed with iron also a complete meal.We used to make several dishes with beaten rice like upma,snacks etc…beaten rice kheer is such a yummy dessert with jaggery and milk.You can also use coconut milk instead of cow milk.That will increase the taste of your kheer. How to ...
Read morePapaya Honey Delight
2 cup of ripe papaya 1/2 ltr of Milk 2 tbsp. of Honey 1 spn. of Sugar(Optional) Toss all ingredients except honey into a blender and blend. Pour in to glasses and garnish with honey
Read moreTender Coconut Pudding
500 ml of Tender Coconut water 1 3/4 cup Sugar 10 grams of China Grass 2 Cups of Tender coconut 1/2 cup of Milk 1/4 cup of Sugar Take half of tender coconut water,mix sugar and boil well. Add remaining tender coconut water and china grass. Remove from flame when ...
Read moreCoconut Milk pudding
1/2 a cup of Coconut milk 6 medium sized Eggs 100 grams of Sugar A pinch of Salt 25 grams of Ghee Mix eggs,sugar and salt.Stir well. Add ghee,coconut milk in to this mix. Pour this mix in a pot and cook in steam. After cooling in Room Temperature, Keep ...
Read moreCustard pudding
250 ml of Milk 1 large Egg 1/2 tsp. of Vanilla Essence 100 grams of Sugar 100 grams of Dates 100 grams of Kismis 100 grams of Nuts Boil the milk till 1/2 quantity.Let it cool. Beat egg well.Keep it aside. Add sugar and beaten egg to the milk.Stir it ...
Read moreRagi laddu
Ragi otherwise known as finger millet is one of the most nutritious food.Its very rich in iron and easy to digest.Research reveals that ragi contains 19 rich nutrition Ingredients.Some nutritious information is given below. Carbohydrate – 71.3 – 89.5 Protein – 5.8 – 12.8 Fibre – 3.5 – 3.9 Fat ...
Read moreBeetroot kesari | Beetroot rava kesari
Beetroot kesari is a colorful and tasty sweet made with rava (sooji/semolina) and beetroot. Kesari is a very famous sweet of South Indian cuisine. The word meaning of rava is semolina and kesari is saffron. But here we are not using saffron for getting the color for the kesari. As ...
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