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Tag: side dishes

Padavalanga parippu curry | snake gourd with lentils

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Padavalanga parippu curry is a traditional side dish of south India. It is an easy to make healthy side dish with snake gourd and chana dal(kadala parippu). This padavalanga chana dal curry goes well with rice,chapathi or even with ghee rice We can make spinach curry in many ways. I ...

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Chilli Mushroom recipe | How to make chilli mushroom

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Chilli mushroom  is a delicious sweet and sour side dish made with capsicum and onion which can be served with rice, paratha or  naan . It is a very easy to make Indo Chinese dish made with few ingredients. Dishes with mushroom are very tasty and healthy as it includes ...

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Mixed Vegetable Kurma with step by step photos

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Vegetable kurma is a traditional side dish of Indian cuisine. We can see lot many varieties in vegetable kurma. My mom makes this vegetable kurma with ground coconut and some spices. After marriage, my Mil taught me to make another version of vegetable kurma which looks so simple and easy ...

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Onion Tomato Masala | Easy side vegetarian dish | Spicy Kitchen

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Onion tomato masala is an easy to make delicious side dish which requires basic ingredients. It is one of the traditional side dish of Kerala breakfast menu. We can serve this tomato masala with chapathi, appam or even with rice. I used to make this masala mostly when I am ...

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Kootu Curry | How to make kootu curry | Spicy Kitchen

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Kootu curry is one of my favorite among onam sadya recipes. I like anything made with yam (called chena in malayalam). Chena, also known as elephant foot yam is full of antioxidants and have lot many health benefits. Yam is the healthiest among root vegetables. It reduces LDL cholesterol in ...

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Chinese Pepper Chicken | How to make pepper chicken | Spicy Kitchen

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Chinese style pepper chicken with crunchy onion and cabbage.You can feel the sweet and sour taste of juicy chicken pieces within. This pepper chicken is a semi gravy type and goes well with fried rice,nan,paratha,chappathi etc…As it name implies, we are using pepper powder for spiciness of the dish . ...

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Multi Dal Gravy

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Lentil(Dal) is the backbone of the Indian meal and definitely has a good deal of protein. Dal has several benefits including the fact that it is nutritious, tasty, and adds a perfect accompaniment to most meals.Lentils are a good source of protein and fiber along with folate, vitamin B and ...

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Coconut Chutney Powder (Thenga chammanthi Podi)

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Chutney powders are a common side dish of Kerala cuisine. Coconut Chutney powder,Curd and rice is a best ever combination u can try. We can keep this coconut chutney powder for months if properly stored. Coconut Chutney powder also goes well with Set Dosa,Idli and Dosa. I have already tried ...

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