Recipe Type: Non Vegetarian
Shredded Chicken Stir fry
blue_heading]Shredded Chicken Stir fry[/blue_heading] Anything with chicken is delicious. I would like to introduce you a variety stir fry with shredded chicken and grated coconut. It is a very simple and easy to make side dish for rice, parathas etc.. .Hope you all will like this recipe. Shredded Chicken Stir ...
Read moreChicken fry with Sesame seeds
1/2 Kg of Large Pieces of Chicken(Legs Preffered) 1 tbsp. of Ginger Garlic Paste 1 tsp. of Soya Sause 1/2 tsp. of Pepper Powder 1 tbsp. of Sesame Seeds 2 Eggs 1 cup Bread Crumps 2 tbsp. of Corn Flour 1/2 tsp. of Chilli Powder Oil for Deep Frying Marinate ...
Read moreEgg white thoran
Egg white(can take whole egg also) of 2 Eggs 1 medium sized Onion 2 medium sized Tomatoes 1 tsp. of Ginger Garlic Paste 2-3 Green Chillies Some Coriander Leaves 1/4 tsp. of Chilli Powder 1/4 tbsp. of Turmeric Powder Boil egg.cut egg white in to medium pieces. Heat oil in ...
Read moreKerala Fish Curry in Coconut Milk
Fish curry with coconut milk is one of my favorite dish.We make fish curry in many ways like without adding coconut,with roasted coconut etc… Coconut milk gives a heavenly taste to the curry. This a spicy fish curry and goes well with Kappa or Appam. 1/2 Kg of Fish 2 ...
Read morePrawns Roast | How to make prawns roast
Prawns roast is a juicy and delicious side dish which can be served with Rice, Paratha, Pathiri etc. Kerala is famous for prawns dishes, especially in coastal areas. Prawns roast and Ghee Rice are one of the famous combos of we Malayalees. Recipes with prawns are super tasty and it is ...
Read moreEgg Roast recipe | how to make egg roast
Egg roast is the famous traditional side dish of Kerala. We used to serve egg roast with appam,wheat paratha,vellyappam, idiyappam or even with rice. But I would like to serve egg roast with Pathiri. This combination brings back my childhood memories. My mom used to serve pathiri and egg roast ...
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