Tag: side dish recipes
Chicken Curry | How to make kerala style chicken curry
Chicken curry is a very common side dish which can be serve with ghee rice,chapathi,idiyappam,appam etc… When we are cooking chicken curry or any meat we should prepare it in low flame to get soft and tender meat. I have already posted some delicious chicken recipes like Special chicken fry, ...
Read moreDal Makhani Recipe | How to make Dal Makhani | Spicy kitchen
Dal Makhani is one of the most popular Punjabi recipe. As it name implies it is a rich creamy side dish made with dal (lentil) ,makhan (butter) and cream. If you are more health conscious, you can avoid butter and cream. We can prepare dal makhani in many ways. This ...
Read moreChilli Mushroom recipe | How to make chilli mushroom
Chilli mushroom is a delicious sweet and sour side dish made with capsicum and onion which can be served with rice, paratha or naan . It is a very easy to make Indo Chinese dish made with few ingredients. Dishes with mushroom are very tasty and healthy as it includes ...
Read moreShakshuka recipe | Indian Shakshuka with step by step photos
Shakshuka is a very easy to make breakfast recipe of Middle East and Northern Africa. It is like a pouched egg roast made with onion tomato masala. Egg roast is the famous traditional side dish in Kerala. We used to serve egg roast with appam, wheat paratha,vellyappam,idiyappam or even with ...
Read moreDum Aloo Recipe | How to make Punjabi dum aloo | Spicy Kitchen
Dum Aloo is a famous North Indian side dish prepared with potatoes. Actually dum aloo is came form Kashmiri cuisine. Here I would like to share the Punjabi style of dum aloo preparation with you. We are using baby potatoes for making this curry but we can also use normal ...
Read moreGreen Peas Masala | Dried green peas curry | Spicy Kitchen
Green Peas Masala also called pattani masala is a delicious side dish which goes well with chappathi, naan, appam etc… This peas masala is made with dried green peas and the taste of the curry mainly depends on how well we cook it. This is a thick and creamy curry ...
Read moreChinese Pepper Chicken | How to make pepper chicken | Spicy Kitchen
Chinese style pepper chicken with crunchy onion and cabbage.You can feel the sweet and sour taste of juicy chicken pieces within. This pepper chicken is a semi gravy type and goes well with fried rice,nan,paratha,chappathi etc…As it name implies, we are using pepper powder for spiciness of the dish . ...
Read moreMulti Dal Gravy
Lentil(Dal) is the backbone of the Indian meal and definitely has a good deal of protein. Dal has several benefits including the fact that it is nutritious, tasty, and adds a perfect accompaniment to most meals.Lentils are a good source of protein and fiber along with folate, vitamin B and ...
Read moreKadala Curry without Coconut
Kadala curry is the traditional breakfast side dish of Kerala which is nostalgic food for we Malayalees. Puttu and kadala curry is a very popular breakfast item which we used to prepare once a week. This is a perfectly healthy food which is loaded with lots of protein. We can ...
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