Chef Hygeena Shameer
All Recipes and Posts by Hygeena Shameer
Meen ada | Fish ada | Steamed fish momos with step by step photos
Meen ada is a traditional Malabar dish used to serve on special occasions like marriage parties, Eid, Ifthar etc… As it name implies the meaning of “meen” in malayalam is fish. We used to prepare it with rice flour, grated coconut and fish. Fennel seeds are the important ingredient in ...
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Chicken Curry | How to make kerala style chicken curry
Chicken curry is a very common side dish which can be serve with ghee rice,chapathi,idiyappam,appam etc… When we are cooking chicken curry or any meat we should prepare it in low flame to get soft and tender meat. I have already posted some delicious chicken recipes like Special chicken fry, ...
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Bread Bajji | Stuffed bread fritters with step by step pictures | Spicy Kitchen
Bread bajji or stuffed bread fritters are tasty 4’O clock snacks that do not need any side dish. In this bread bajji, I stuffed spicy coconut chutney and dipped it in besan flour. It is very easy to make and requires few ingredients which are available in our kitchen always. ...
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Banana Walnut Cake in pressure cooker | whole wheat banana walnut cake recipe
Banana walnut cake is very easy to prepare and spongy cake made with whole wheat. Sponge cakes are so easy to make and requires no special ingredients. We can make sponge cakes with carrot, beetroot, dates etc… In this banana walnut cake I have added yogurt and mashed banana which ...
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Potato spinach rolls with crusted sesame seeds | Aloo spinach rolls
potato spinach rolls are very healthy and comfort snacks especially for kids. You can add may vegetables like peeled carrots,finely chopped cabbage in this rolls. I have added potatoes,spinach,crushed paneer and poha. This rolls are healthy and easy to make because no need to deep fry rolls. I have already ...
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Vegetarian Shami Kabab | Black Chana Cutlet | Spicy Kitchen
Vegetarian Shami Kabab or black chana cutlet is a highly nutritious and delicious starter. We all know that kababs are perfect starters. This vegetarian shammi kabab is made with black chana and it is very easy to make protein rich snack. It is a very popular Awadhi dish. Black chana ...
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Onion Chutney | How to make restaurant style onion chutney | Spicy Kitchen
Onion chutney is a very easy to prepare side dish made with onion as the main ingredient. Chutneys are the inevitable part of South Indian cuisine. We make different varieties of chutneys as side dish for breakfast items like Dosa,Idli,Appam etc.. Hope you all will like this tasty chutney made ...
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Thakkali thokku |Easy Tomato Thokku Recipe | Tomato Pickle
A simple and easy to make side dish with tomato. Thokku is a kind of pickle famous in South India especially in Tamil Nadu. There are so many varieties in thokku like onion thokku,mango thokku,onion tomato thokku etc… This tomato thokku is very easy to prepare side dish and is ...
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Aloo Paneer Tikki | Kids Special healthy tikki recipe
Aloo tikki is north India’s favorite snack. It is a very easy to prepare and healthy starter. I came to know about tikki after my marriage. In Kerala tikki is not much famous, we always prepare cutlet which is a modified version of tikki (You can check for my Fish ...
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Oats Masala Dosa | How to make healthy oats dosa,potato masala and spicy onion chutney
Oats masala dosa is very healthy and easy to make breakfast dish. Usually we make masala dosa with rice and urd dal. Here for making oats dosa we are not using urd dal. Only we need to make batter or rice and add powdered oats. compared to normal masala dosa ...
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Fish molee | Kerala fish...
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