Recipes From Cuisine: Kerala
Kerala cuisine is linked in all its richness to the history, geography, demography and culture of the land. Kerala cuisine has a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and meat.
Vellayappam
2 cup of Unboiled rice(pachari) 1/2 cup of Cooked rice 1/2 cup of Grated coconut 2 tbsp of Coconut Water(Optional) 1 tbsp. of Sugar Salt to taste 1 cup of Water Soak unbolied rice in water for 4 hours. Put the soaked unbolied rice, cooked rice, grated coconut,coconut water water ...
Read moreTapioca and Fish Curry |Kappa meen curry
Tapioca and fish curry is a famous dish of Kerala it is known as Kappa meen curry. Tapioca is a common dish in Kerala and we prepare this in many ways like stir fry, chips and as a main course. Here I cooked tapioca with water and served with fish ...
Read moreMathi Curry | Sardine curry | Kerala Style Mathi curry
Sardine is a type of fish that can work wonders to enhance your health. We all know, fish is a healthy food, but eating sardines definitely has its own added benefits. Sardines are rich in Omega 3 fatty acids which helps in reducing LDL Cholesterol levels which in turn helps ...
Read moreIrumban puli Achar| Dried Bilimbi Pickle | ഉണക്കിയ ഇരുമ്പൻ പുളി അച്ചാർ
Irumban puli achar with dried bilimbi. Pickle with dried bilimbi was new to me. I tasted this recipe from my MIL. It is one of mom’s best recipes. As we all know bilimbi is good for cholesterol problems. In Kerala, we used to make fish curry with bilimbi. I have ...
Read moreCoconut chutney(Thenga chammanthi)
1 cup of Grated Coconut 3 small onions(Shallots) 1 small piece of Ginger 5-6 cloves of Garlic 3 red/dried Chillies Salt as per taste Grind all the things. Add salt and mix well.
Read moreTender Coconut Pudding
500 ml of Tender Coconut water 1 3/4 cup Sugar 10 grams of China Grass 2 Cups of Tender coconut 1/2 cup of Milk 1/4 cup of Sugar Take half of tender coconut water,mix sugar and boil well. Add remaining tender coconut water and china grass. Remove from flame when ...
Read moreKadala Curry without Coconut
Kadala curry is the traditional breakfast side dish of Kerala which is nostalgic food for we Malayalees. Puttu and kadala curry is a very popular breakfast item which we used to prepare once a week. This is a perfectly healthy food which is loaded with lots of protein. We can ...
Read moreShredded Chicken Stir fry
blue_heading]Shredded Chicken Stir fry[/blue_heading] Anything with chicken is delicious. I would like to introduce you a variety stir fry with shredded chicken and grated coconut. It is a very simple and easy to make side dish for rice, parathas etc.. .Hope you all will like this recipe. Shredded Chicken Stir ...
Read moreTomato Chutney
Tomato chutney is very easy to prepare and requires only few ingredients.This is my Mom’s one of the best recipe. Dosa and this chutney will be enough for a good breakfast.Even this chutney goes well with rice.I would like to have this chutney with rice,omelet and papad. Super combination.Dear friends,do ...
Read moreEgg white thoran
Egg white(can take whole egg also) of 2 Eggs 1 medium sized Onion 2 medium sized Tomatoes 1 tsp. of Ginger Garlic Paste 2-3 Green Chillies Some Coriander Leaves 1/4 tsp. of Chilli Powder 1/4 tbsp. of Turmeric Powder Boil egg.cut egg white in to medium pieces. Heat oil in ...
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