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Recipe Types: 15-Minute Recipes , 5 Ingredient Recipes , Arabic Recipes , Bachelor Recipes , Baked & Steamed Desserts , Bakrid Recipes , Basic/Easy , Beef Recipes , Beverages / drinks , Biriyani Recipes

Tag: non vegetarian

Crab roast recipe | Kerala style Njandu Roast

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Crab roast is a traditional side dish of kerala serve with rice or appam. It is a very delicious and spicy side dish with a special masala. In this recipe, I used 1/2 kg of onion to one kg of crab which gives a slight sweet taste. Crab dishes are ...

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Beef Cutlet | How to make beef cutlet | Spicy Kitchen

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Beef cutlet recipe in Malabar style. This beef cutlet is a very tasty, protein rich snack especially good for growing kids. We can make cutlet with chicken, meat, fish, vegetables etc… I have already tried fish cutlet recipe which is also a protein rich snack. You can also check for ...

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Pepper chicken fry recipe| how to make pepper chicken | Spicy Kitchen

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Pepper chicken fry recipe with very few ingredients. This is a slow cooker recipe that makes the chicken very soft and tender. We can serve this semi gravy with ghee rice, chapathi, paratha etc… I have already tried two version of this recipe pepper chicken dry, pepper chicken gravy and ...

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Tuna curry with roasted coconut | varutharacha choora curry

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Tuna curry with roasted coconut or Varutharacha choora curry is Kerala traditional side dish made with tuna and drumstick. Kerala is very famous for various varieties of fish curries. I made this tuna curry in Malabar style . We can make fish curries in many varieties like fish curry in ...

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Meen ada | Fish ada | Steamed fish momos with step by step photos

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Meen ada is a traditional Malabar dish used to serve on special occasions like marriage parties, Eid, Ifthar etc… As it name implies the meaning of “meen” in malayalam is fish. We used to prepare it with rice flour, grated coconut and fish. Fennel seeds are the important ingredient in ...

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Chicken Curry | How to make kerala style chicken curry

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Chicken curry is a very common side dish which can be serve with ghee rice,chapathi,idiyappam,appam etc… When we are cooking chicken curry or any meat we should prepare it in low flame to get soft and tender meat. I have already posted some delicious chicken recipes like Special chicken fry, ...

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Pudina Chicken Fry | How to make mint chicken | Spicy Kitchen

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Pudina chicken fry! an absolutely delicious side dish for chapathi or rice. Chicken fry is one of the dish which we can experiment with variety of marinades. I have tried lots of chicken fry varieties and this mint chicken is one of the delicious fry which is flavorful and tender. ...

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Kudampuliyitta Mathi Curry | Sardine curry with gambogee

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Kudampuliyitta Mathi Curry/ sardine with gambogee is a famous traditional kerala style fish curry. In malabar side we used to make fish curries with tamarind. But kudampuli is more healthier than tamarind. I have already posted one article regarding Health Benefits of Kudampuli. Normally we make fish curry by frying ...

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Crispy Chicken Bites | Kids special | Spicy Kitchen

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Anything with chicken is delicious. If it is a fried one, no need to say of course everyone loved it. Cripsy chicken bites are a perfect starter for party menu. I made this chicken bites for a dinner party accompanied with pasta. I have already posted some dished like Easy ...

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Karimeen Pollichathu| how to make karimeen pollichathu | Spicy Kitchen

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Karimeen Pollichathu in banana leaf. Karimeen or pearl spot eye is one of the most popular fish in Kerala especially in Alappuzha district. Dishes made with this fish like karimeen fry and pollichathu have a unique taste and flavor. These two dishes are the favorites of tourist who come to ...

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