Chef Hygeena Shameer
All Recipes and Posts by Hygeena Shameer
Mango Lassi | How to make mango lassi | Spicy Kitchen
Mango lassi- delicious mango drink with the goodness of mango and yogurt. Summer season is here and it is the time for mangoes. Mangoes are the most widely consumed fruit in the world. It contains more than 20 vitamins and minerals. We can make lots of sweet and savory dishes ...
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Pressure Cooker Mutton Biryani Recipe| Spicy Kitchen
Pressure cooker mutton biriyani recipe – very easy to make one pot biriyani with few ingredients. But of course I can assure that there is no compromise in taste. Biriyani is the traditional main course of Indian cuisine and famous all over India. There are so many varieties of biriyanis ...
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Beef Keema | Keema recipe step by step pictures | Spicy Kitchen
Beef Keema is a spicy and flavorful ground meat curry packed with fragrant herbs and spices. Ghee rice or any Indian flatbread is the perfect combination of beef keema
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Mulaku Bajji | Easy Chilli Bajji | Spicy Kitchen
Mulaku Bajji is a famous South Indian street food made with special chilli called bajji chilli. This bajji is made with special batter and fried in a different way
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Murukku recipe| How to make murukku | Spicy Kitchen
Murukku recipe – famous South Indian snack made with rice flour as the main ingredient. It is a very healthy and easy to make homemade snack to serve with tea. I got this recipe from my dad who often prepare this at home. He has added urd dal and green ...
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Chakka Puzhukku | Jackfruit with coconut | Spicy Kitchen
Chakka puzhukku is a traditional side dish of Kerala. Jackfruit is a seasonal fruit that has lots of health benefits and we make many varieties of dishes like Chakka pazham pori | Jackfruit fritters, Idichakka Thoran| How to make idichakka thoran ,Chakka Pradhaman | Kerala Style Jackfruit Payasam with step by ...
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Ragi vermicelli upma | Healthy breakfast | Spicy Kitchen
Ragi vermicelli upma is a highly nutritious easy to make breakfast item. This healthy upma is a perfect recipe for weight watchers
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Kothu Parotta | how to make kothu parotta | Spicy Kitchen
Kothu parotta is a famous street food of South India, especially Tamandu and Kerala. This flavorful dish is made with parotta, egg, onion, green chilies and curry masala. Parotta used for making this dish is a famous main course is soft and layered bread, made with all purpose flour. Unlike ...
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Eggfruit Ice cream | How to make eggfruit ice cream | Spicy Kitchen
Eggfruit ice cream is a delicious and easy to make homemade ice-cream made with egg fruit. This nutritious fruits is known as muttappzham in Kerala. Egg fruit is a lesser known fruit of sapota family. The fruit got its name from the fact that it remotely resembles the size and ...
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Mambazha Pulissery | Kerala Style Ripe Mango Curry |Ripe Mango Curry
Mambazha pulissery or Ripe Mango Curry is a sweet and sour curry with grated coconut and curd. Ripe mango curry is known as pazha managa koottan in Kerala. It is a traditional side dish of the Kerala lunch menu, especially for festivals like Onam and Vishu. Pulissery is usually made ...
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Fish molee | Kerala fish...
Fish molee / fish molly is a famous side dish...
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Plum Cake | Christmas special...
Plum cake is the highlight of the Christmas celebration. It...