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Tag: onam dishes

Carrot Pachadi | Carrot Raita

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Traditional pachadi recipe with carrot,coconut and curd. Pachadi is a traditional kerala side dish we used to prepare especially in kerala sadya. carrot pachadi is bit different and tasty. We can prepare carrot pachadi within 10 minute. I have already tried pachadies like Beetroot pachadi,Pavakka pachadi,Cucumber pachadi and Apple pachadi ...

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Avial Recipe| Kerala style avial

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Avial(aviyal) is a tasty traditional side dish of Kerala made with vegetables,curd and coconut. It is a main part of Onam Sadya. The perfect combination of avail is with rice. I have already tried other kerala recipes like Mathanga Elissery,Varutharacha Sambar,Carrot pachadi,rasam etc… Hope you all wil like this recipes ...

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Varutharacha Sambar | Sambar with Roasted Coconut | Spicy Kitchen

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Varutharacha sambar is a traditional side dish of Kerala cuisine enriched with flavors of roasted coconut along with other spices. Sambar is an integral part of Kerala lunch menu. There are many sambar varieties like sambar using sambar powder, instant sambar etc…But for festivals we used to make sambar with ...

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Moru Curry Recipe | Kerala style moru curry | Spicy Kitchen

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Moru curry is an integral part of South Indian cuisine especially in Kerala. It is a tangy side dish made with buttermilk. Moru is the malayalam word of buttermilk. We used to make moru curry in many forms like kachimoru, kurukku kalan etc… Here I would like to share the ...

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Easy rasam recipe | How to make easy rasam | Spicy Kitchen

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Easy rasam recipe without rasam powder and dal. Rasam is a very easy to make traditional side dish of South India. It is a tangy and spiced curry with the goodness of spices like coriander, cumin, pepper etc. Even though rasam requires lots of ingredients to make, this side dish ...

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Potato Carrot Theeyal | Mixed Vegetable Theeyal | Spicy Kitchen

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Potato carrot theeyal recipe. Theeyal is one of the most popular traditional vegetarian side dish of Kerala. We used to make theeyal with shallots. I have already tried the recipe of Ulli theeyal which has richness of spices roasted along with the coconut. Here I tried another version of theeyal, ...

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Paal Payasam / Rice kheer Recipe

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Rice kheer is an integral part of kerala festivals like onam,vishu,karthika etc…usually Kerala desserts like ada pradhaman,wheat kheer etc… are a bit difficult to make. But this rice kheer is so easy to prepare and requires only a few ingredients. I used to prepare this kheer often for my son. ...

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Puli inchi

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100g of Ginger 10 no of Shallots 20 no of Garlic cloves 3 lemon sized Tamarind 2 tbsp. of Chilli powder 1/2 spn. of Turmeric powder. 1 small piece of jaggery 2 spn. of Oil 1 spn. of Mustard seeds 3 no of Red chilli 3 springs of Curry leaves ...

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Muringakka Moru Kalan | Drumstick Curd Curry

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drumstick curd curry/Muringakka Moru Kalan is a very easy to make healthy side dish. As we all know moru curry is an integral part of south Indian Cuisine especially in Kerala. We used to make moru curry in many forms like kachimoru, kurukku kalan, moru curry etc… In this recipe,I ...

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Olan

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1/2 kg of Ash gourd 1/4 kg of red gram/vanpayar 2 cup of Coconut milk(thin) 1 cup of Coconut milk(thick) 4 no of Green chillies 1 spn. of Oil 2 springs of curry leaves Salt as required Soak pea in water for 8 hour.Pressure cook and keep aside. Wash and ...

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