Tag: vegetarian
Bitter Gourd Fry |How to make Pavakka Fry | Spicy Kitchen
Bitter gourd fry with basic ingredients prepared in 10 minutes. Bitter gourd also known as karela / pavakka. It is a very healthy vegetable used to reduce sugar level in blood. Because of the taste bitter gourd is not liked by all. But bitter gourd is my husband’s all time ...
Read moreBaby Corn Manchurian Dry | how to make baby corn manchurian | Spicy Kitchen
Baby corn manchurian dry is a famous Indo-Chinese starter made with deep fried baby corn. Corn recipes are really healthy and delicious. We can make lots of recipes with corn like baby corn baji, baby corn pizza, soup etc.. I have already tried Baby Corn Manchurian Gravy and it was ...
Read moreAloo Paratha Recipe | Stuffed potato bread | Spicy Kitchen
Aloo paratha is a famous North Indian main course made with the potato onion mix. This recipe is a very popular breakfast item in North India. The best combination to have this aloo paratha is with curd and pickle. My kids love this type of stuffed breads. I would like ...
Read moreCreamy Mushroom Soup Recipe | How to make mushroom soup
Creamy Mushroom soup recipe with earthy flavors.I tried this soup for my kids. They are very fond of soups. I used to make soup with spinach soup,carrot soup,pumpkin soup and sweet corn vegetable soup which are very healthy and nutritious. They will not eat vegetables as such. So it is ...
Read moreKootu Curry | How to make kootu curry | Spicy Kitchen
Kootu curry is one of my favorite among onam sadya recipes. I like anything made with yam (called chena in malayalam). Chena, also known as elephant foot yam is full of antioxidants and have lot many health benefits. Yam is the healthiest among root vegetables. It reduces LDL cholesterol in ...
Read moreChickpea Salad | Healthy salad recipe | Spicy Kitchen
Chickpea salad is a highly nutritious and protein rich salad made with chickpea, onion, and tomato as main ingredients. This salad is a diabetic friendly recipe and good for weight watchers to count their calories. We can replace our one time meal with this healthy salad. I have shared the ...
Read moreTomato Rasam Recipe | How to make tomato rasam | Spicy Kitchen
Tomato rasam also called thakkali rasam is a delicious South Indian soup blended with Indian spices. Rasam is very popular in South India especially Tamil Nadu. This healthy, spiced drink is good for digestion and cold. Rice, sambar and rasam is a perfect lunch combination. I have already posted the ...
Read moreCoconut rice | How to make coconut rice | Spicy Kitchen
Coconut rice recipe – Traditional south Indian recipe with grated coconut, roasted gram, mung daal, green chilies, etc…I have seen this recipe in a magazine and found it is easy to make. I tried this on a weekday for kids tiffin and it came out very well. If you have ...
Read morePayasam recipes | 14 delicious payasam recipes for onam
14 Delicious Payasam Recipes for Onam Payasam / Kheer is a main ingredient of onam sadya.We used to prepare 2 or 3 varieties of payasam for onam sadya. Here I would like to share a few payasam recipes for you.Do try it out . Please click on the title or ... more
Read moreMambazha Pulissery | Kerala Style Ripe Mango Curry |Ripe Mango Curry
Mambazha pulissery or Ripe Mango Curry is a sweet and sour curry with grated coconut and curd. Ripe mango curry is known as pazha managa koottan in Kerala. It is a traditional side dish of the Kerala lunch menu, especially for festivals like Onam and Vishu. Pulissery is usually made ...
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