Recipes With Course: Snacks
Snacks Recipes
Easy Homemade Pizza | Kids friendly recipe | Spicy Kitchen
Easy homemade pizza made with ready made pizza base. It is one of the best way to make our kids eat lots of vegetables . It is very easy to make this pizza as we are buying the base is a store bought one. Always try to serve this pizza ...
Read moreGobi 65 | how to make cauliflower 65 | Spicy Kitchen
Restaurant style delicious crispy Dry Gobi 65 Recipe.Blanched cauliflower florets coated with spicy batter and deep fried till golden brown.It is actually a very simple dish we can prepare within 20 minutes.You can serve this as a starter or side dish with fried rice,chapathi etc…We can prepare lot many dishes ...
Read moreUpma Kozhukattai recipe | Kara pidi | Spicy Kitchen
Upma Kozhukattai is the traditional healthy snack/breakfast recipe of South India. Traditional kara pidi is a common breakfast item of Tamil cuisine which is made with rice, dal, grated coconut etc. In Kerala we used to make kozhukkatta which is made with rice flour with jaggery and grated coconut as ...
Read moreOats Kozhukkattai
Spicy oats dumplings with crunchiness of coconut and onion.Replace your fast foods with steamed healthy snacks. Oats kozhukkatta are healthy dumplings made with oats and veggies. Dumplings are always healthy. They are perfect for a tea time snack or a breakfast. Oats are rich in fiber. So it is good ...
Read moreEthapazham Kozhukatta | Steamed rice dumpling with plantain
Kozhukkatta is the famous traditional snack of South India. In Kerala we used to prepare kozhukkatta with rice flour,grated coconut and jaggery. We can also add beaten rice along with grated coconut and jaggery while filling. Here I made kozhukkatta with plantain|Kerala banana|Ethapazham. Plantain is very healthy and good for ...
Read moreArikadukka (Kadukka Nirachathu) | Stuffed Mussels
Arikadukka is a very own exotic Malabar sea food. As the name suggests “Arikkadukka” in Malayalam means mussels stuffed in rice. Hope you will enjoy this evening snack. 🙂 10 no of Mussels (Kadukka) 2 up of Rice flour 1 1/2 cup of Water 1/4 cup of Grated coconut 2 ...
Read morePazham Pori | Kerala style nadan pazham pori | Crispy Banana Fritters
Pazham pori is a very famous sweet snack of South Indians, especially in Malayalees. It is my all-time favorite snack. Kerala Style Nadan Parippu vada | Thattukada style parippu vada , Sugiyan Recipe , Pakkavada are some of the delicious Kerala special thattukada (tea shop) snacks. Pazham pori is made ...
Read moreNeyyappam | Kerala Style Neyyappam Recipe
Neyyappam is a tasty traditional snack of Kerala. As its name implies neyyappam is made with rice flour and jaggery in ghee. We can store neyyappam in an airtight container for up to one week (if we didn’t use banana). My grandmother used to make this snack for Bakrid. Golden ...
Read moreVegetable Pakkavada | How to make vegetable pakkavada
Pakkavada/Ullivada is a famous South Indian traditional snack. We can see pakkavada in almost every street shops of India. I used to prepare pakkavada twice a month for my hubby’s lazy weekend 4 ‘O clock tea party. I like the crunchiness and nice aroma of onion and green chillies. Mostly ...
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