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Tag: kerala snacks

chakka pazham pori

Chakka pazham pori | Jackfruit fritters

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Chaka pazham pori or Jackfruit fritters is an easy to make tasty snack made with ripe jackfruit. This chakka pazham pori is a great variation of our regular pazham pori which is a common and traditional snack item of Kerala.  We make pazham pori with ethappazham (Kerala banana). When we ...

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nadan parippu vada

Kerala Style Nadan Parippu vada | Thattukada style parippu vada

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Kerala Style Nadan Parippu vada – Parippu vada is a traditional snack item of Kerala. This snack item is also famous in other parts of South India like Tamil Nadu and Karnataka and they have this vada with lunch. In Kerala, we have parippu vada with tea. Parippuvada, Pazham Pori, ...

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Vegetable Pakkavada | How to make vegetable pakkavada

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Pakkavada/Ullivada is a famous South Indian traditional snack. We can see pakkavada in almost every street shops of India. I used to prepare pakkavada twice a month for my hubby’s lazy weekend 4 ‘O clock tea party. I like the crunchiness and nice aroma of onion and green chillies. Mostly ...

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Mint Vada | How to make lentil fritters with mint leaves

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Mint vada is an easy to make tea time snack which requires very few ingredients. Lentil fritters are very famous snack item in South India. Here I have added mint leaves (Puthina)to the lentil fritters mix and made mint lentil fritters. Adding mint leaves gives a nice aroma and taste ...

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Unniyappam | How to make unniyappam

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unniyappam is a tasty traditional snack of Kerala. It is kids’ all-time favorite snack maybe because of the shape. The name “unni” means small kid and “appam” means snack kind of. There is a special pot called unniyappachatti for making this snack. We can prepare this snack in many ways ...

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Instant kalthappam(Salty version)

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Usually we are making kalthappam by grinding unbolied rice(pachari) and cooked rice.It is little bit time consuming.So i thought of making an instant kalthappam using unbolied rice flour(Puttu podi or pathiripodi). 2 cup of Rice flour(pachari) 1 cup of Grated coconut 5 no of Shallots 1/2 spn. of Cumin seeds ...

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Tapioca and Fish Curry |Kappa meen curry

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Tapioca and fish curry is a famous dish of Kerala it is known as Kappa meen curry. Tapioca is a common dish in Kerala and we prepare this in many ways like stir fry, chips and as a main course. Here I cooked tapioca with water and served with fish ...

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Egg Pakkavada

Egg pakka vada |How to make egg pakkavada

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Egg pakka vada with onion nad boiled eggs. Pakkavada/Ullivada is a traditional snack item of South India. Usually Pakkavada is made with besan and onion. In Kerala it is also known as ullivada. We can make pakkavada more healthy by adding vegetables or anything you want. Here I made pakkavada ...

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