Recipes From Cuisine: Kerala
Kerala cuisine is linked in all its richness to the history, geography, demography and culture of the land. Kerala cuisine has a multitude of both vegetarian and non-vegetarian dishes prepared using fish, poultry and meat.
Puli inchi
100g of Ginger 10 no of Shallots 20 no of Garlic cloves 3 lemon sized Tamarind 2 tbsp. of Chilli powder 1/2 spn. of Turmeric powder. 1 small piece of jaggery 2 spn. of Oil 1 spn. of Mustard seeds 3 no of Red chilli 3 springs of Curry leaves ...
Read moreMuringakka Moru Kalan | Drumstick Curd Curry
drumstick curd curry/Muringakka Moru Kalan is a very easy to make healthy side dish. As we all know moru curry is an integral part of south Indian Cuisine especially in Kerala. We used to make moru curry in many forms like kachimoru, kurukku kalan, moru curry etc… In this recipe,I ...
Read moreChena Ozhichukoottan(Yam Curry)
Chena curry or (yam curry) is a traditional side dish of Kerala cuisine. We used to prepare chena ozhichukoottan for Onam. This is a very easy to make side dish that can be prepared within half an hour. Chena is known as elephant foot yam which is full of antioxidants ...
Read moreCheera curry | Spinach curry recipe | How to make cheera curry Kerala style
Cheera curry is a traditional side dish of south India. We make this curry mainly for lunch. You can also serve this with chapathi also. Other delicious cheera curry recipes Cheera upperi | How to make spinach Stir fry Spinach dal curry recipe | Cheera parippu curry Cheera Parippu Thoran ...
Read moreMathi Thengapal Curry |Sardine in Coconut Milk
Mathi Thengapal Curry is an authentic side dish of Malabar areas of Kerala. Sardine / mathi or chala is very popular and favorite fish of all Malayali fish lovers. We prepare many dishes with this healthy fish such as curry, stir fry, thick gravy, fry etc… Here I would like ...
Read moreVegetable Stew
1 cup of Carrot Chopped 1 cup of Chopped beans 1 cup of Chopped potato 1 cup of Chopped cauli flower 1 cup of Green peas 1 cup of Coconut milk(Onnam paal) 2 cup of Coconut milk(Randam paal) 3 piece of Cinnamon 2 piece of Cloves 10 no of Nuts ...
Read moreKerala Style Mango Pickle | How to make mango pickle | Spicy kitchen
Kerala Style Mango Pickle recipe. Pickles are integral part of an Indian kitchen. We used to prepare lemon pickle and mango pickle mostly in Kerala. This pickle goes well with curd rice . We can prepare mango pickle in many ways. This recipe I got from my Mom. She is ...
Read moreMampazha Pulisseri |Sweet Raw Mango Curry
Sweet and sour raw mango curry. Mamapazha pulisseri is a traditional side dish of Kerala lunch menu especially in festivals. This is one of my favorite curry as I am a big fan of sweet curries like uli inchi,elisseri etc… I have already tried many recipes with raw mango(pacha manga) ...
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