Recipe Skill Level: Moderate
Gothambu Vellayappam | Fermented Wheat Pancakes | Spicy Kitchen
Gothambu vellayappam is an easy to make breakfast item made with wheat flour. Vellayappam is one of the most popular traditional Kerala breakfast Item. The batter of vellayappam is made either by grinding the soaked dosa rice along with boiled rice, yeast, coconut milk or by using the rice flour, ...
Read moreMoru Curry Recipe | Kerala style moru curry | Spicy Kitchen
Moru curry is an integral part of South Indian cuisine especially in Kerala. It is a tangy side dish made with buttermilk. Moru is the malayalam word of buttermilk. We used to make moru curry in many forms like kachimoru, kurukku kalan etc… Here I would like to share the ...
Read moreChakka Puzhukku | Jackfruit with coconut | Spicy Kitchen
Chakka puzhukku is a traditional side dish of Kerala. Jackfruit is a seasonal fruit that has lots of health benefits and we make many varieties of dishes like Chakka pazham pori | Jackfruit fritters, Idichakka Thoran| How to make idichakka thoran ,Chakka Pradhaman | Kerala Style Jackfruit Payasam with step by ...
Read moreRagi vermicelli upma | Healthy breakfast | Spicy Kitchen
Ragi vermicelli upma is a highly nutritious easy to make breakfast item. This healthy upma is a perfect recipe for weight watchers
Read moreMambazha Pulissery | Kerala Style Ripe Mango Curry |Ripe Mango Curry
Mambazha pulissery or Ripe Mango Curry is a sweet and sour curry with grated coconut and curd. Ripe mango curry is known as pazha managa koottan in Kerala. It is a traditional side dish of the Kerala lunch menu, especially for festivals like Onam and Vishu. Pulissery is usually made ...
Read moreWatermelon rind curry | Curry with watermelon rinds | Spicy Kitchen
Watermelon rind curry is a highly nutritious and simple side dish goes well with rice, chapathi, roti etc. We all know that watermelon is an extremely sweet and refreshing fruit. It has plenty of seeds and thick fleshy part. Usually we will use the fleshy part and discard rinds and ...
Read moreSardine Pickle | Mathi Achar recipe | Spicy Kitchen
Sardine pickle / mathi achar recipe. This is a spicy pickle made with fried sardine. Sardine recipes are highly nutritious and rich in Omega 3 fatty acids. My MIL used to make this pickle often. We all love this pickle so much especially my younger sis-in-law who is a great ...
Read moreVazhappindi Muthira Thoran | Healthy stir fry | Spicy Kitchen
4 cup of banana stem/Vazhappindi 2 cups of sprouted falx seed/muthira 15 no of shallots 10 no of garlic 1/2 spn. of chilli powder/crushed red chilli 1 spn. of mustard seeds 1 spn. of oil 2 springs of curry leaves Salt as required Soak flax seeds 5-6 hrs and next ...
Read moreMushroom biryani | how to make mushroom biriyani | Spicy Kitchen
Mushroom biryani is a flavorful main course of Indian cuisine. It is a very healthy and nutritious recipe made with mushroom, rice and vegetables. As well all know mushroom has lots of health benefits. It is low in calorie, fat free and cholesterol free vegetable. We can make lot many ...
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