Home Remedies
Musk Melon Shake
Muskmelon is one of the most admired fruits in tropical countries and is available in numerous varieties. It is one of the excellent summer cooling fruit, very refreshing and filling.Muskmelon is so named because of the delightful odor of the ripe fruits. Muskmelon milk shakes a yet another juicy and ...
Read moreBeetroot Pickle with step by step photos
Beetroot pickle is an easy to make nutritious pickle with very few ingredients. Pickling is one of the best ways to preserve beetroot. We all know that beetroot is fully loaded with lots of vitamins and minerals. It contains potassium, magnesium and iron as well as vitamins A, B6, C, ...
Read morePaal kozhukkatta(Modak in Milk)
Its a very simple and delicious dish.You can add sliced almond also while boiling the dumplings. 1 cup of Rice flour(unbolied rice) 3 cup of Coconut Milk 2 tbsp. of Cow Milk(optional) 1/2 cup of Sugar 1/4 spn. of Cardamom powder 1 pinch of Saffron 1 pinch of Salt Take ...
Read morePapaya Honey Delight
2 cup of ripe papaya 1/2 ltr of Milk 2 tbsp. of Honey 1 spn. of Sugar(Optional) Toss all ingredients except honey into a blender and blend. Pour in to glasses and garnish with honey
Read moreGooseberry Pickle | How to make gooseberry pickle | Spicy Kitchen
Gooseberry pickle recipe. It is one of the most healthiest vegetable perfect for making pickle. Because the nutrition of gooseberry will not loose after any processing. We will get the same health benefits when we eat the fresh gooseberry or the pickle,salted one,candy or in any forms. I have already ...
Read moreCoconut chutney(Thenga chammanthi)
1 cup of Grated Coconut 3 small onions(Shallots) 1 small piece of Ginger 5-6 cloves of Garlic 3 red/dried Chillies Salt as per taste Grind all the things. Add salt and mix well.
Read moreTender Coconut Pudding
500 ml of Tender Coconut water 1 3/4 cup Sugar 10 grams of China Grass 2 Cups of Tender coconut 1/2 cup of Milk 1/4 cup of Sugar Take half of tender coconut water,mix sugar and boil well. Add remaining tender coconut water and china grass. Remove from flame when ...
Read moreCoconut Milk pudding
1/2 a cup of Coconut milk 6 medium sized Eggs 100 grams of Sugar A pinch of Salt 25 grams of Ghee Mix eggs,sugar and salt.Stir well. Add ghee,coconut milk in to this mix. Pour this mix in a pot and cook in steam. After cooling in Room Temperature, Keep ...
Read moreCustard pudding
250 ml of Milk 1 large Egg 1/2 tsp. of Vanilla Essence 100 grams of Sugar 100 grams of Dates 100 grams of Kismis 100 grams of Nuts Boil the milk till 1/2 quantity.Let it cool. Beat egg well.Keep it aside. Add sugar and beaten egg to the milk.Stir it ...
Read moreKadala Curry without Coconut
Kadala curry is the traditional breakfast side dish of Kerala which is nostalgic food for we Malayalees. Puttu and kadala curry is a very popular breakfast item which we used to prepare once a week. This is a perfectly healthy food which is loaded with lots of protein. We can ...
Read moreShredded Chicken Stir fry
blue_heading]Shredded Chicken Stir fry[/blue_heading] Anything with chicken is delicious. I would like to introduce you a variety stir fry with shredded chicken and grated coconut. It is a very simple and easy to make side dish for rice, parathas etc.. .Hope you all will like this recipe. Shredded Chicken Stir ...
Read moreTomato Chutney
Tomato chutney is very easy to prepare and requires only few ingredients.This is my Mom’s one of the best recipe. Dosa and this chutney will be enough for a good breakfast.Even this chutney goes well with rice.I would like to have this chutney with rice,omelet and papad. Super combination.Dear friends,do ...
Read moreRava Batura
2 cups of Wheat Flour 1/2 cup of Rava/Sooji/Semolina 1/4 cups of Curd Oil for Deep Frying Salt to taste Soak rava in 1 cup of water for 5 min. Squeeze Rava from water and mix with wheat flour. Add curd and salt in to the mix and make a ...
Read moreChicken fry with Sesame seeds
1/2 Kg of Large Pieces of Chicken(Legs Preffered) 1 tbsp. of Ginger Garlic Paste 1 tsp. of Soya Sause 1/2 tsp. of Pepper Powder 1 tbsp. of Sesame Seeds 2 Eggs 1 cup Bread Crumps 2 tbsp. of Corn Flour 1/2 tsp. of Chilli Powder Oil for Deep Frying Marinate ...
Read moreEgg white thoran
Egg white(can take whole egg also) of 2 Eggs 1 medium sized Onion 2 medium sized Tomatoes 1 tsp. of Ginger Garlic Paste 2-3 Green Chillies Some Coriander Leaves 1/4 tsp. of Chilli Powder 1/4 tbsp. of Turmeric Powder Boil egg.cut egg white in to medium pieces. Heat oil in ...
Read moreAppam recipe – Kerala style Appam recipe – set dosa recipe
Appam recipe. Appam or set dosa is south India’s traditional breakfast item. It is a very easy-to-make and healthy recipe. We need to ferment the rice and urad dal batter for making this appam. We can make the batter and store it in the refrigerator for a week. Using this ...
Read moreRagi laddu
Ragi otherwise known as finger millet is one of the most nutritious food.Its very rich in iron and easy to digest.Research reveals that ragi contains 19 rich nutrition Ingredients.Some nutritious information is given below. Carbohydrate – 71.3 – 89.5 Protein – 5.8 – 12.8 Fibre – 3.5 – 3.9 Fat ...
Read moreKerala Fish Curry in Coconut Milk
Fish curry with coconut milk is one of my favorite dish.We make fish curry in many ways like without adding coconut,with roasted coconut etc… Coconut milk gives a heavenly taste to the curry. This a spicy fish curry and goes well with Kappa or Appam. 1/2 Kg of Fish 2 ...
Read moreEgg pakka vada |How to make egg pakkavada
Egg pakka vada with onion nad boiled eggs. Pakkavada/Ullivada is a traditional snack item of South India. Usually Pakkavada is made with besan and onion. In Kerala it is also known as ullivada. We can make pakkavada more healthy by adding vegetables or anything you want. Here I made pakkavada ...
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