Home Remedies
Cabbage Rice
Cabbage contains a adequate amount of minerals like potassium, manganese, iron, and magnesium.Potassium is an important component of cell and body fluids that helps controlling heart rate and blood pressure. Cabbage is a very good source of vitamin K and Vitamin C. Cabbage is rich is sulphur. So, it helps ...
Read moreValentine’s day Special – Easy Strawberry Pudding
Easy strawberry pudding made with only three ingredients.Like other puddings,there is no need of steaming or baking.It is very easy to make and taste delicious.This was my Valentine’s day Special for my hubby ;).Yogurt is his all time favorite.He likes the ranginess of strawberry too.The most amazing taste of sweet ...
Read moreCarrot Halwa /Gajar Ka Halwa
Carrot halwa or Gajar ka halwa is a very famous sweet dish of Indian cuisine which originated from Punjab. Making of this dessert is so simple and we can store this dish in refrigerator for many days. Carrot halwa is an all time favorite of my family and my kids ...
Read moreCabbage Paratha | how to make cabbage paratha
Cabbage Paratha is a healthy and tasty main course dish. Making parathas with vegetables makes the dish more healthy and nutritious. There is no need of any side dish for having stuffed parathas. Curd is the best combination for these kinds of parathas. I have already posted different varities of ...
Read morePineapple Payasam
Payasam an integral part of Kerala feast(sadya). Usually I make payasam with semiya,ada,broken wheat etc… I have already tried some kheer recipes and you can get the link here 10 Delicious Paysam recipes . One of my friend said me about this pineapple payasam. I didn’t even heard about this ...
Read moreChicken Biriyani | how to make chicken biriyani
chicken biriyani/biryani is an authentic main course of Indian cuisine. Biriyani/Biryani is very famous in all over India. There are so many varieties of biriyanies like hyderabadi biryani,ambur biriyani,sindhi biriyani,malabar biryani etc… Every biriyani is having its unique flavor in it. This is a simple and easy to make chicken ...
Read morePapaya Ice Cream
papaya ice cream is a healthy and nutritious dessert, especially for kids who always scream for ice creams. Papaya is my favorite fruit and I like to eat ripe papaya as such. But it is difficult to make my kids eat papaya. So I decided to make it tastier and ...
Read moreUlli Theeyal
This is one of my favourite dish from my Mom.She used to make theeyal with shallots and bitterguard. But I like ulli theeyal more than paavakka theeyal(Bitterguard).Ulli theeyal tastes more good for next day.So while making,please don’t forget to keep one bowl for next day 🙂 20 no of Shallots ...
Read moremathanga erissery | pumpkin erissery | Spicy kitchen
This is one of my favorite dish. Eliiseri/Erisseri we used to prepare at the time of Onam.The sweetness of pumpkin gives a different taste to this dish.More than that I added a small piece of jaggery also 🙂 .If you don’t like the sweetness,you can skip it.Ellseri,rice and dried fish…OMG…surely ...
Read moreEgg Bhurji (Scrambled Eggs)
Egg bhurji is a very easy to make simple side dish that can be served with chapati, roti, dosa or even with rice. It is a spiced version of scrambled eggs. This simple recipe just requires a few ingredients that you probably already have on hand, and it is so ...
Read morePavakka Pachadi recipe | Bitter gourd in Curd | Spicy kitchen
Pachadi is an an important side dish that we prepare for ona sadya,vishu etc… We can prepare pachadi with both vegetables and fruits. I think this is the easiest dish among sadya recipes. This pavakka pachadi(bittergourd) is so simple and easy to make. Just we need to fry bitter gourd ...
Read morePazham Pori | Kerala style nadan pazham pori | Crispy Banana Fritters
Pazham pori is a very famous sweet snack of South Indians, especially in Malayalees. It is my all-time favorite snack. Kerala Style Nadan Parippu vada | Thattukada style parippu vada , Sugiyan Recipe , Pakkavada are some of the delicious Kerala special thattukada (tea shop) snacks. Pazham pori is made ...
Read moreWheat Dosa | Gothambu Dosa | Spicy kitchen
Wheat dosa is a very healthy and easy-to-make breakfast recipe with only three ingredients. This is a common breakfast item of my home during lazy weekends. Compared to other dosas, this healthy dosa is very easy to prepare because no fermentation is required. We can prepare it within 10 minutes. ...
Read moreBeef Roast | How to make Kerala dry beef roast | Spicy kitchen
Beef roast is a very famous side dish of Kerala cuisine. We can serve beef roast with plain rice,ghee rice,idiyappam or appam. Beef will taste more delicious when it is slow cooked. In this recipe first I cooked the beef with all spices and then mixed with masala. You can ...
Read moreOats uthappam
uthappam is south india’s famous traditional recipe. It is very healhty and delicious. We usually make uthappam with normal dosa batter. Just make normal thick dosa and sprinkle chopped mixed vegetables on the top. Here I tried uthappam with oats batter. It is good for diabetic patients than the normal ...
Read morePaal Payasam / Rice kheer Recipe
Rice kheer is an integral part of kerala festivals like onam,vishu,karthika etc…usually Kerala desserts like ada pradhaman,wheat kheer etc… are a bit difficult to make. But this rice kheer is so easy to prepare and requires only a few ingredients. I used to prepare this kheer often for my son. ...
Read morePaal Pongal | Milk Pongal
Paal pongal or rice and milk meal is a yummy and easy to make sweet prepared on the day of pongal. There are lot many varieties in pongal like kara pongal,sakkara pongal etc… I have posted Healthy brown rice pongal recipe. Paal pongal is so easy to make and delicious ...
Read moreBroken Wheat Kheer / Sooji Gothambu Payasam | Spicy Kitchen
Broken wheat kheer/Gothambu payasam is Kerala’s traditional kheer. We used to prepare this kheer especially in festivals like Onam,vishu etc…This kheer is diabetic friendly because we are not using sugar here. I have already tried some payasam recipes like Pumpkin Kheer,Pazham pradhaman(banana Kheer),Rose Kheer, Vermicill kheer. You can check for ...
Read moreNeyyappam | Kerala Style Neyyappam Recipe
Neyyappam is a tasty traditional snack of Kerala. As its name implies neyyappam is made with rice flour and jaggery in ghee. We can store neyyappam in an airtight container for up to one week (if we didn’t use banana). My grandmother used to make this snack for Bakrid. Golden ...
Read moreAyala Vattichathu (Mackerel curry)
Fish vattichahtu/ pattichathu is a traditional christian dish. They serve this dish along with appam or rice. In malabar area we prepare fish curry with tamarind. Most of the people don’t like the taste of kudam puli. But kudam puli is more healthier than tamarind and having lots of health ...
Read morePuttu Recipe | kerala style puttu recipe
Puttu is the very popular traditional dish of kerala. It is very simple and easy to make breakfast dish. To make puttu, we need roasted rice flour,salt and grated coconut. We can also use grated carrot, beetroot, spinach stir fry instead of grated coconut to make puttu more healthy. I ...
Read moreoothappam
2 cup of Idli/Dosa Batter 3 tbsp. of Chopped onion 2 tbsp. of Chopped tomatoes 1 tbsp. of Chopped green chillies 1 tbsp. of Chopped coriander leaves Salt as required Mix all the chopped vegetables with little salt.Keep aside Heat a non stick pan. Mix the batter and add little ...
Read moreCaramel Banana Pancakes
100g of All purpose flour/Maida 3 no of Egg 3 pinch of Baking powder. 1/2 cup of Milk 1 tbsp. of Butter 3 tbsp. of Sugar 1 no of Banana 2 scoop of Vanilla Ice-cream Pancakes: Sift flour and salt into a pan, mix in the sugar powder. Make a ...
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