Home Remedies
Spicy Oats Porridge
Porridge is always very easy to make and delicious dish. It is a perfect comfortable meal for you tummy. Porridge will be there in my lazy weekend breakfast menu. We can make lot many varieties of porridges like sweet,sour and spicy types. We can also mix with cereals like ragi. ...
Read moreVegetable Pakkavada | How to make vegetable pakkavada
Pakkavada/Ullivada is a famous South Indian traditional snack. We can see pakkavada in almost every street shops of India. I used to prepare pakkavada twice a month for my hubby’s lazy weekend 4 ‘O clock tea party. I like the crunchiness and nice aroma of onion and green chillies. Mostly ...
Read moreVeppilakkatti | Curry leaves chutney powder
Veppilakkatti is Kerala’s traditional chutney powder. Chutney powders always make wonder in your meal. We can serve chutney powders with rice,idli,dosa etc… This veppilakkatti recipe I got from my neighbor aunty. It is very healthy and delicious also. Curry leaves helps to reduce cholesterol. Adding curry leaves in curries while ...
Read moreDry Prawns Chutney Powder | Chemmeen Podi |
Chutney powders are everyone’s all-time favorite. Sometimes a chutney powder can make magic in our meals. We used to serve chutney powders with Idli, sambar,dosa, appam etc… Dry prawns chutney powder is made with dried prawns, shallots, garlic, and grated coconut. This tangy flavored chutney powder goes well with rice. ...
Read moreIdli Podi | Idli Milagai Podi
Idli powder is a traditional side dish of south Indian homes. It is very useful for working women to save their time in the working days. Spend 1/2 hour in weekend to prepare this and you can store this even for a month. Idli podi goes well with Set Dosa,Idli ...
Read moreCoconut Chutney Powder (Thenga chammanthi Podi)
Chutney powders are a common side dish of Kerala cuisine. Coconut Chutney powder,Curd and rice is a best ever combination u can try. We can keep this coconut chutney powder for months if properly stored. Coconut Chutney powder also goes well with Set Dosa,Idli and Dosa. I have already tried ...
Read moreCrunchy Fruit Pudding
2 cup of Fruits(Apple,pineapple,mango,banana etc…) 1 cup of Milk 1/s spn. of Corn flour 2 tbsp. of Sugar 2 tbsp. of Cream 5 no of Biscuit Cherry and cornflakes as required Add cornflour and sugar into milk and mix well. Boil this mix (2-3 seconds in medium flame) and make ...
Read moreSimple and Tasty Cake
200g of All purpose flour/Maida 5 no of Egg 3 pinch of Baking powder. 100g of Sugar powder 1/4 spn. of Cardamom powder 3 tbsp. of Sugar 1 no of Banana 2 scoop of Vanilla Ice-cream Take a large bowl,beat the eggs using egg beater.(if you don’t have egg beater,you ...
Read moreBeef Shawarma
Shawarma is a world famous non vegetarian dish. It is very common in Indian Hotels. Shawarma is prepared with chicken,beef and vegetables. Here I would like to share beef shawarma recipe. It is less spicy and very easy to make. Hope you all will like the recipe. You can also ...
Read moreEasy Cheese Pasta
Pasta is typical Italian dish which is so delicious and easy to prepare. Can prepare pasta recipes in lot many ways. Herb seasoning is an important ingredient in pasta recipes. My husband is a great pasta fan. We used to prepare different varieties of pasta dishes. He likes pasta with ...
Read moreBrinjal Pickle | How to make brinjal pickle
Brinjal pickle in Bengali style. It is a sweet and spicy pickle which goes well with indian dishes like rice,roti etc… Usually we make curry,rice and stir fry with brinjal. Pickle with brinjal was new to me. I got this recipe from a TV show. Tried and it was really ...
Read moreWheat paratha
1/2 kg of Wheat(4 cup) 3 tbsp. of Oil. 2 no of Egg Salt as required 1 1/2 cup of water Add water,egg,1 tbsp of oil and salt to wheat flour and knead it properly to make soft dough. Keep it aside for 15-20 min. Take a ball shape from ...
Read moreSpring Onion Egg Stir Fry
Indian style spring onion(scallion) egg fry recipe. Scallions are ideal for weight loss and maintaining optimum health.
Read moreKala Chana Chaat | Black Chickpea Chaat
Chaat is famous North Indian Snack. It is very healthy and delicious. There are lot many chaat varities like aloo chaat,samosa chaat etc… I love the sweet and sour taste of it. This black chana chat is very healthy and full of protein and low in carb. It is very ...
Read moreBadam Kesari
How to make Badam Kesari 250 g of Semolina/Rava 100 g of Vermicilli 20 no of Badam 1/2 ltr of Milk 250g of Sugar 1/4 spn. of Cardamom Powder 1 pinch of Salt 2 tbsp. of Ghee Soak Badam in water for 1 hour.Grind well and keep aside. Heat ghee ...
Read moreChinese Prawns Fry Recipe
Chinese style easy prawns fry recipe. It is a very easy to make and tasty prawns Fry. Just marinate prawns with spicy batter and deep fried to golden brown color. I have already tried some delicious prawns recipes like Kerala style easy prawns fry,Dried prawns curry (Konchum Manga),Prawn masala,Dried Prawns ...
Read moreGooseberry Jam | Nellikka Jam | Amla jam
Gooseberry Jam recipe with only 3 ingredients. Gooseberries are rich source of vitamin c & antioxidants. Having gooseberry in empty stomach will wash away toxins from your body. The nutrients of gooseberries will not loose if we process it in any way like if we make pickle,chutnies,curries,juice etc…. You can ...
Read moreBeetroot Carrot Kheer | Nutritious kheer | Spicy Kitchen
Beetroot carrot kheer is a highly nutritious and tasty kheer especially for kids. Usually we make curry, stir fry or even rice with beetroot and carrots but a kheer with beets and carrots was new to me. When my friend shared the recipe of this kheer I was not sure ...
Read moreIdiyappam | How to make Kerala style tasty Idiyappam
Idiyappam is a very famous traditional breakfast item of Kerala. It is made with rice flour and we need a murukku press for making this. Idiyappam goes well with non vegetarian dishes like Beef stew,Nadan beef curry,Kerala style mutton curry and vegetarian recipes like Vegetable stew,Cherupayar curry | green gram ...
Read moreShahi Tukda | Shahi Tukra |Double ka meetha
Double Ka Meetha, or Shahi Tukdais a Hyderabad dessert of fried bread slices soaked in hot milk with spices and garnished with Khowa (dried semi solid milk). Shahi Tukda has its roots in Pakistani cuisine and is a very famous dessert in the Mughlai cuisine. It is particularly prepared during ...
Read moreRibbon Murukku | how to make ribbon murukku
Ribbon murukku is a very easy to make tasty murukku made with rice flour and besan. Ribbon murukku is a very common traditional snack of south india. We used to prepare this for special occasions like diwali. I have already posted 20+ diwali sweets recipes. Hope you all will like ...
Read moreSweet Somas
Sweet Somas are yummy and nutritional sweet prepared especially in festivals.We are using fried gram dal for filling which is very nutritious and tasty.Sweet somas can prepare in both sweet and salt versions.Dear friends try sweet somas for this diwali.. 🙂 How to Make Sweet Somas 1/2 kg of Maida/all ...
Read moreWheat flour laddu | Atta laddu | Diwali sweet | Spicy Kitchen
Wheat flour laddu or atta laddu is a traditional winter snack recipe prepared during festivals like Diwali. This is a North sweet snack made with whole wheat, ghee and sugar. We make lot of recipes with wheat flour like chappathi, paratha,ada etc…But a laddu with wheat flour was new to ...
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