Recipes
Pottukadala Chutney | Roasted gram chutney | Spicy Kitchen
Pottukadala chutney is a highly nutritious and easy to make chutney for South Indian breakfast items like idli, dosa, appam etc. Chutneys are famous side dish of South India. Usually I make chutney with coconut. I tasted the pottukadala chutney from a Tamil restaurant which was very tasty. Pottukadala or ...
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Onion Tomato Chutney | How to make onion chutney | Spicy Kitchen
Onion tomato chutney is very easy to make side dish which which can be prepared within five minutes. This spicy and tangy flavored chutney is a perfect combination for Idli, dosa, appam or rice. My mother in low makes this chutney whenever she prepare idli or dosa. The spice level ...
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Sweet Mixture | Carrot coconut mixture | Spicy Kitchen
Sweet mixture with healthy ingredients. Carrot coconut mixture is so delicious and easy to make snack perfect for kids. We need only few ingredients to make this mixture. I got his recipe from a magazine and found interesting. A variety sweet dish with coconut and carrots. Coconut make this mixture ...
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Ellunda | Black Sesame Seed Balls | Spicy Kitchen
Ellunda or black sesame balls are one of the most delicious and healthiest sweet snack for people of all age group. Ellunda is very famous in South India and it is the kids favorite snack too. We all know that sesame seeds are the powerhouse of calcium and many other ...
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Pottukadala laddu | Maa laddu
Pottukadala laddu is a very healthy,delicious and easy to make sweet dish with few ingredients. Pottukadala laddu/Maaladdu has a soft texture and will melt in your mouth. Roasted gram is very low in calories and rich in Iron. Pottukadala dishes are very good for kids also. Dear friends try out ...
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Oats Upma | How to make oats upma | Spicy Kitchen
Delicious healthy upma with oats.Enriched with vegetables. Oats upma is a diabetic friendly recipe and good for weight watchers. I used Quaker OATS PLUS(multi grain) for making this upma. You can also use normal quick cook oats. I have already tried some diabetic friendly oats recipes like Instant Oats Idli,Oats ...
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Fish Cutlet | How to make fish cutlet | Spicy Kitchen
Fish cutlet recipe in Malabar style. We used to make cutlet with chicken,meat etc… This fish cutlet is quiet different in taste. I got this recipe from my house owner. She was an expert in making fish recipes. We can use any fish for making this cutlet. I used Mackerel ...
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Mutton Liver Masala | Kaleji Masala | Spicy Kitchen
Mutton liver masala also called kaleji masala, is a spicy and flavorful curry made with mutton liver and Indian spices. This is an traditional version of mutton liver semi gravy. Mutton is my all time favorite and it is very healthy and nutritious compared to all other meats. I like ...
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Pazham Pulissery | Nendrapazham Pulissery | Ethappazham Pulissery
Pazham pulissery is a sweet and tangy dish prepared for festivals like Onam, Vishu etc… We used to prepare pulissery with mango, grape, banana etc. Usually, pulissery will have a sweet tangy taste because of the ripe fruits. If you want more sweetness in pulissery, you can add sugar or ...
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Dates Thodu curry | Dates Chutney | Spicy Kitchen
Dates thodu curry or Dates Chutney is an integral part of Kerala festivals like Onam, Vishu, Eid etc. This sweet and tangy side dish is highly nutritious and easy to prepare. Dates thodu curry need only few ingredients and can prepare within 10 minutes and tastes like sweet puliyinchi. Dates ...
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Varutharacha Sambar | Sambar with Roasted Coconut | Spicy Kitchen
Varutharacha sambar is a traditional side dish of Kerala cuisine enriched with flavors of roasted coconut along with other spices. Sambar is an integral part of Kerala lunch menu. There are many sambar varieties like sambar using sambar powder, instant sambar etc…But for festivals we used to make sambar with ...
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Moru Curry Recipe | Kerala style moru curry | Spicy Kitchen
Moru curry is an integral part of South Indian cuisine especially in Kerala. It is a tangy side dish made with buttermilk. Moru is the malayalam word of buttermilk. We used to make moru curry in many forms like kachimoru, kurukku kalan etc… Here I would like to share the ...
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Easy rasam recipe | How to make easy rasam | Spicy Kitchen
Easy rasam recipe without rasam powder and dal. Rasam is a very easy to make traditional side dish of South India. It is a tangy and spiced curry with the goodness of spices like coriander, cumin, pepper etc. Even though rasam requires lots of ingredients to make, this side dish ...
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Mango Lassi | How to make mango lassi | Spicy Kitchen
Mango lassi- delicious mango drink with the goodness of mango and yogurt. Summer season is here and it is the time for mangoes. Mangoes are the most widely consumed fruit in the world. It contains more than 20 vitamins and minerals. We can make lots of sweet and savory dishes ...
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Pressure Cooker Mutton Biryani Recipe| Spicy Kitchen
Pressure cooker mutton biriyani recipe – very easy to make one pot biriyani with few ingredients. But of course I can assure that there is no compromise in taste. Biriyani is the traditional main course of Indian cuisine and famous all over India. There are so many varieties of biriyanis ...
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Beef Keema | Keema recipe step by step pictures | Spicy Kitchen
Beef Keema is a spicy and flavorful ground meat curry packed with fragrant herbs and spices. Ghee rice or any Indian flatbread is the perfect combination of beef keema
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Mulaku Bajji | Easy Chilli Bajji | Spicy Kitchen
Mulaku Bajji is a famous South Indian street food made with special chilli called bajji chilli. This bajji is made with special batter and fried in a different way
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Murukku recipe| How to make murukku | Spicy Kitchen
Murukku recipe – famous South Indian snack made with rice flour as the main ingredient. It is a very healthy and easy to make homemade snack to serve with tea. I got this recipe from my dad who often prepare this at home. He has added urd dal and green ...
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Chakka Puzhukku | Jackfruit with coconut | Spicy Kitchen
Chakka puzhukku is a traditional side dish of Kerala. Jackfruit is a seasonal fruit that has lots of health benefits and we make many varieties of dishes like Chakka pazham pori | Jackfruit fritters, Idichakka Thoran| How to make idichakka thoran ,Chakka Pradhaman | Kerala Style Jackfruit Payasam with step by ...
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Ragi vermicelli upma | Healthy breakfast | Spicy Kitchen
Ragi vermicelli upma is a highly nutritious easy to make breakfast item. This healthy upma is a perfect recipe for weight watchers
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Kothu Parotta | how to make kothu parotta | Spicy Kitchen
Kothu parotta is a famous street food of South India, especially Tamandu and Kerala. This flavorful dish is made with parotta, egg, onion, green chilies and curry masala. Parotta used for making this dish is a famous main course is soft and layered bread, made with all purpose flour. Unlike ...
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Eggfruit Ice cream | How to make eggfruit ice cream | Spicy Kitchen
Eggfruit ice cream is a delicious and easy to make homemade ice-cream made with egg fruit. This nutritious fruits is known as muttappzham in Kerala. Egg fruit is a lesser known fruit of sapota family. The fruit got its name from the fact that it remotely resembles the size and ...
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Mambazha Pulissery | Kerala Style Ripe Mango Curry |Ripe Mango Curry
Mambazha pulissery or Ripe Mango Curry is a sweet and sour curry with grated coconut and curd. Ripe mango curry is known as pazha managa koottan in Kerala. It is a traditional side dish of the Kerala lunch menu, especially for festivals like Onam and Vishu. Pulissery is usually made ...
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Watermelon rind curry | Curry with watermelon rinds | Spicy Kitchen
Watermelon rind curry is a highly nutritious and simple side dish goes well with rice, chapathi, roti etc. We all know that watermelon is an extremely sweet and refreshing fruit. It has plenty of seeds and thick fleshy part. Usually we will use the fleshy part and discard rinds and ...
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